Leon H

9.1

Full bodied, smooth, slight tannicity. — 7 years ago

Mark Lindzy

9.4

2013 shining bright, with dark berry fruit wrapped in fine tannins and minerality like a leopard print Snuggie™ — 9 years ago

Paul Smith

10

Smooth and fruity (but not sweet) with natural and organic/earthy flavors. Goes great as a pre Sri Lankan curry dinner. Color looks like a desert wine - solid gold - but is not sweet at all. Tough to find this wine, but worth every penny. — 10 years ago

Gae Saccoccio - NdC

9.2

"Love. Of course, love. Flames for a year, ashes for thirty." This well-known quote by Giuseppe Tomasi di Lampedusa' s The Leopard, sum up in few words who's the true enemie in aging wine and waiting too much before you die: the time! Arianna's SP68 white - she's a sicilian native as the writer of The Leopard - is here to remind us first of all that life is too short to collect so many wines without knock them back sooner mainly when they're pleasant fresh and fragrant; therefore that her wine more than others, is a flame of supreme love, though, we must drink up before it turns into ashes! — 10 years ago

Eric Hastings

Beverage and Bar Coordinator Jean-Georges NYC

8.9

With stuffed leopard in the background, who also likes the wine. — 11 years ago

Anna Sangiacomo

9.1

Came upon this ~no recollection of where it came from, or how it ended up in our cellar. ??? It was a crowd pleaser. — 7 years ago

Jim Dicks

9.0

Great label with South African Leopard!
Outstanding SACab. Well balanced fruit throughout. Paired well with venison. — 9 years ago

Loren Loftesnes

10

Since this trip is part of Rosita's birthday present, we decided to pick a magnum out of the Leopard Hills library to match her birth year. It was beyond fabulous! Thanks a ton to Steve and the crew! — 9 years ago

with Rosita

Ralph M

9.2

Best cab franc in market now. Give it 15 minutes then taste it — 10 years ago

C Urganci

9.3

Hunted down the leopard. :) really pleasant, if only you could find easier — 10 years ago

Matt Finelli

10

I was a boy when I drank this wine....now...I am a man with a perfectly groomed beard and a domesticated leopard that wanders my house uncaged. Come get it if you dare. — 8 years ago

with Katie

Ben Walker / Caravin

9.0

Found out the bun Rachel has been cooking is going to be a boy- so we popped the campest drink we could find in his honour. 8.5% Chenin. Fizz & a heavy touch of residual sugar. Complete with sassy leopard print top. Way the dude makes this seems to be the strangest method of making a naturally sparkling bottle- but it's worked. And we're happy. — 9 years ago

Alison Davis

9.0

Delicious! — 9 years ago

David Kline

9.2

Boulevard/Cigar City collab. Gotta say I like this tropical find. Pineapple, lemon and cocoanut nose, orange blossom and marigold. Rich Amber in the glass, active bubbles and midway to opaque. White head and leopard lacing. Honey that winds up into lemon, and finally orange peel. Balanced, and revisits pineapple. No cloying or dominating arias here just a choir of angels holding an endless note. Heavenly! — 10 years ago

with Courtney

Chris Scanlan

Sales Amy Atwood Imports

9.2

Makes me want to cut a leopard head off with a pair of shears it's so good. — 11 years ago