David Taylor

9.5

Just a really great milk stout. Hard to beat it, especially with the on point addition of nitro. — 10 years ago

Matthew Beckman

9.3

Lovely nose of cherry and tobacco...plenty of time left for this but approachable now. My wine of the night — 10 years ago

Philip Vondra

9.2

Solid opened up very well. Lots of life left. — 11 years ago

Byron C Mayes

9.7

Still really tight. Dark red purple. Classic cassis notes. Still plenty of time left. 2021 maybe? — 11 years ago

Roland Boney

9.8

What a classic wine produced by one of the classiest winemaker in Napa Valley #eliasfernandez. Beautiful nose and perfectly layered followed by a long lasting finish. Still plenty of time left for this 100 point wine. — 10 years ago

with Missy

Cameron Parry

9.4

Bright, fresh, tons of life left in it. Great fruit, crisp acid, silky tannins. Yum! — 11 years ago

Charles Schneider

9.1

Showing well for the age. Texture was pure silk. Good bit of fruit still left in the old bones. Can't wait to show Jean-Louis Carbonnier. — 11 years ago

Greg Gregory

9.2

The right bank wine of the night. Still some baby fat at the outset but incredibly alive with years left. — 10 years ago

with Don

Michael Walsh

9.5

Still got it. A fantastic old Bordeaux with a classic nose and great flavor profile. A bit short on the finish. Tannins even still there for a few more years of life left. A great bottle. — 10 years ago

Jeff Meyers

9.4

Impressive wine. Dense rich iodine quality. In my book the tannins are resolved but it may have a few years left in it. This is the best of California akin to Diamond Creek. — 11 years ago