Cherry syrup, menthol, and earth. But in a good way! — 10 years ago
Leather, savory, jammy but with nice acid, stone fruit, dried roses, some pepper, a little ballpoint pen. From 7th Avenue Liquors. — 10 years ago
A lot of cherry and spice. Went well with spice-rubbed pork tenderloin and grilled sweet potatoes. @foodandwine — 11 years ago
Awesome with grilled lamb chops. — 11 years ago
Fantastic red wine, smooth and tasteful — 12 years ago
75% Grenache, 25% Syrah -- full bodied, not too tannic — 13 years ago
Big juicy wine! — 9 years ago
Dark. Crushed roses. Black cherries. Beautiful nose and a long finish. Perhaps a bit too fatty fruit driven... I loved it but I plan to pick up another Hansel's "three rows" tomorrow as it seemed to add a dimension over the north slope. Nonetheless, all good! — 10 years ago
One of the coolest winds I've had in ages- like melted twizlers — 10 years ago
Long tail, smooth, plum, cherry, mineral, traditional Cote du Rhone; one of our favorites. 2012 — 11 years ago
9 fantastic persona $23 — 11 years ago
Absolutely delicious red that my husband's uncle brought for dinner. Not sure if I'll be able to find it in the USA, but I might try! — 12 years ago
Free! Thanks Dennis. Bangin. Grippy. Young. And cheap! Just like us! — 10 years ago
Very tasty. Full bodied fruit and earth/spice. More of a "new world" southern rhone if there is such a thing. Delish and inexpensive. — 10 years ago
Really nice côtes du Rhône villages. — 10 years ago
syrah without wood... delicious — 11 years ago
Still in good shape! Matured very well! — 11 years ago
2010 vintage. — 11 years ago
Pour le $$$, wow ! — 12 years ago
Ola Ellnestam
Mycket russin — 9 years ago