Holding up beautifully. Very enjoyable with an unusual mélange of vegetarian dishes. — 7 years ago
Très fruité. Première d'un mélange Cabernet Sangiovese... A répéter — 9 years ago
salsa chicken w Joel. yum — 6 years ago
C’est un mélange de vignes sur Chassagne et Puligny. Un régal, rapport qualité prix de ouf (13,5€ au domaine)!!! — 8 years ago
Jaune clair
Nez fin délicat rose et épicé mais aérien
Bouche fraîche délicate avec la rondeur du gewurztraminer
Subtil mélange riesling et gewurstraminer
Pas complexe mais agréable — 8 years ago
Jaune fonce. Nez minéral et tres mur Avec des notes de fruits rouges et de cire pierre chaude. Tres puissant
Bouche très large puissante grasse mais avec un côté pierreux à la rangen de thann
Finale sur un mélange miel gras et frais.
Très beau vin avec une construction tel que savenniere ou rangen. — 9 years ago
Dark berries & tar. Deep, dark, & delicious. Cherry cola finish. — 10 years ago
Dark ruby/ Inky in color with a short reddish rim.
Great nose of blueberries, blackberries, black currants, cooked cherries, dried fruits, cedar, vanilla, licorice, spices, chocolates, cola and black pepper.
Full bodied and elegant with medium acidity and long legs.
Dry on the palate with blackberries, black currants, plums, cooked cherries, oak, vanilla, licorice, cloves, herbs, spices, dark chocolates, earth, coffee, light vegetables, pencil lead and peppercorn.
Long finish with fine grained tannins and tangy raspberries.
This is a great Cabernet Sauvignon based blend from Napa Valley. Showing nice complexity with a great mouthfeel.
Good by itself or with food. Good right out of the bottle and better as it opens up ( 30 minutes).
Still young and needs a few years in the bottle to mature properly, but already delicious. I would love to revisit this in 5 years.
A great sipping wine to have all by itself. Tasty, tangy and delicious. powerful, yet elegant.
A blend of 53% Cabernet Sauvignon, 43% Cabernet Franc and 4% Syrah. Fermented in (50%) New French Oak barrels. A small production of only 45 cases.
14.5% alcohol by volume.
92 points.
$59. — 6 years ago
Poetic as it is practical....mouthfeel is the key to such precision. At once it is silky, voluptuous, deep and clean!! 43% Chard, 30 Vidal, 20 Viognier, 7 p man...from the best year for whites in a decade! Buying more at $22 post club % — 8 years ago
Black pepper, a mélange of spices and a superb creaminess to this wine. Stewed cherries and candied Swedish berries came to mind! A 100% estate grown wine. Fab! #napapetitesirah #varozzavineyards — 8 years ago
Apple, pithy lemon, honey, limestone, oak, hay and hints of peach. Good acidity and balance. — 10 years ago
John Eaton
Carmel and black cherry. Balanced. — 6 years ago