Brian O'Donnell

9.5

Rose done right! mille o tante grazie, elisabetta! — 10 years ago

Joe Campanale

Beverage Director/Partner dell’anima, L’Artusi, Anfora, and L’Apicio

9.3

This is great! Tasted a bunch with @Lara Lowenhar and love the 2011s — 10 years ago

Steve Troyer

9.0

Good, Lara liked too. 2012 — 11 years ago

Jim Foley

9.8

Recommended by Lara at L'Apicio. Delicious! — 11 years ago

Christopher Wilson

9.7

Very good with brother Marty, Bonnie, Lara and Vince and Mary for dinner. Great Pinot Noir. — 12 years ago

Blake Randal

9.1

Enjoyed with Lara and James — 12 years ago

Christopher Wilson

10

Lara really likes this port after dinner — 13 years ago

Roman Sosnovskiy

Brand Ambassador Bodegas Ramon Bilbao, Organizer "Wine Games" competition Moscow

8.9

Венгерский и французский дуб, опять же хороший баланс, сочная ягодность с легким ванильным тоном — 10 years ago

Chris Zazzara

9.4

Huge and rich. It's been a long wait, let it breath for a couple of hours in the duck. Big dark fruit, a touch of tobacco. Just wonderful. Lara, please tell your Mom and Dad that we say hello, and thanks. — 10 years ago

Gabrielle Micheletti

9.0

Nosiola finds one of its truest expressions in Elisabetta Foradori's work. Authentically nutty, Dolomites climate freshness, and elevating acidity make it stunning. — 11 years ago

Helen Baldus

10

Gorgeous wine made by Cathy's friend, Elisabetta Foradori. — 12 years ago

Christopher Wilson

9.6

Yummy Easter wine with Lara and family — 12 years ago

Primoz Stajer

9.7

Foradori 2009, Elisabetta Foradori, Trentino — 12 years ago

Roman Sosnovskiy

Brand Ambassador Bodegas Ramon Bilbao, Organizer "Wine Games" competition Moscow

9.0

100% темпранильо в испанском дубе! Свежо, сочно, ароматно и весьма деликатно дубово. Прекрасный баланс — 10 years ago

Chris Silveri

9.1

Interesting amphora raised teroldego wine. Add another fantastic teroldego from Elisabetta Foradori. — 11 years ago

Julia Weinberg

9.3

Elisabetta killing it again! Bright, fresh and just the right amount of tannic floor — 11 years ago

with Jay

Gabriele Rotti

9.4

10/12 degrees is better — 11 years ago

Christopher Wilson

9.2

At home with Lara and parents on Father's Day. Very good — 12 years ago

Christopher Wilson

9.5

Very good dinner wine with Lara — 12 years ago

Eric Thorner

Sales Polaner Selections

9.6

The wonderful "Lambrusco" that's not a Lambrusco: Ciso, made by a group of growers/winemakers led by Elisabetta Foradori. Bone dry, loaded with alpine berries and herbs. — 12 years ago