Jamie Lauder

9.1

2020 vintage.
Syrah with 5 % Viognier, for a co-ferment. All hand harvested and sorted.
A small portion of fruit was dried for a month before undergoing fermentation.
100 % French Oak with 12% new. Aged for 20 months.
Done in a Northern Rhone style.
Violets, blueberries and game meats with white pepper and a velvety, silky finish.
— 8 months ago

Nikki Tremblay

9.0

Is this really a BC wine? What a gem — 4 years ago

Amanda Noelle

9.3

Lots of vanilla and super smooth — 5 years ago

with Mike

Marc

9.7

A new favourite! — 9 months ago

Steven Beishuizen

9.1

Cantaloupe nose... On the palate, the cantaloupe gets a little lemony... Some nice body here... Hay! — 2 years ago

with Anita

Steven Beishuizen

9.2

This one is quite worth a try. An Okanagan Bordeaux-type blend. The Cab Franc is quite evident here with a bit of sweetness that is quite interesting. We had it with grilled lamb and potatoes. — 5 years ago

with Anita and Mike

Jamie Lauder

9.2

2018 vintage.
76 % Cabernet Franc, 15 % Cabernet Sauvignon and 9 % Malbec. 20 months in French oak barriques.
All estate fruit from 3 vineyards in Naramata: Rockyfeller, Golden Mile and Freedom 75. All fruit is hand picked and sorted.
Dark ruby red in colour. Ripe raspberries, black fruit, eucalyptus and cigar box on the nose.
Cassis, dark berries, savoury herbs and scrub brush with smooth, fine tannins and a crisp, acidic fresh finish.
— a year ago

Kelsey Meszaros

9.3

Leslie is a big fan — 4 years ago

Sergio Gromov

9.0

Равномерный вкус. Пьется легко, мягонько) В компании можно выпить много. — 6 years ago

Saige Pacholok

10

Even the smell is amazing! My favourite merlot I've ever had so far! Must try — 7 years ago