Ka Mancinè

Asahi-Shuzo Sake Brewing Co.

Kubota Manju Junmai Daiginjo

Excellent Daiginjo. Ginjo-ka aromas with a Complex palate - grippy with a med + finish — 9 years ago

Putalj

Zinfandel 2014

This one's big. Maybe not California Zin big, but the fact that it's a touch more restrained makes it more subtle in its spiciness than the US version. Anita says I'm really douchy with this review. She's probably right. — 10 years ago

Anita Beishuizen
with Anita

Chichateau

Fabula Mala Merlot Blend 2012

Odlicna kupaza. Nova vinarija. Nisam je pre pio. Verujem da ce ubuduce ova vinarija biti super. Kupaza Merlo 20%, cabernet franc 50%, cabarnet sauvignon 20%. Alkohola 14,5%. Vinarija Chichateau(Sisatovac), vino se zove Fabula mala. — 10 years ago

Blazic

Goriška Brda Rebula 2011

First Rebula in Slovenia - more to follow — 11 years ago

Vanessa liked this

Salko & Marjan Simcic

Modri Pinot Selekcija Goriška Brda Pinot Noir 2009

Davis Smith
9.0

Slovenian Pinot Noir that runs with the best of them. — 12 years ago

H J. Fabre

Reserva Fabre Montmayou Mendoza Malbec 2010

Both KA and I enjoyed, one of best I've had. — 12 years ago

Ernesto Catena

Tahuan Siesta en el Tahuantinsuyu Cabernet Sauvignon 2010

"Dusty" -KA — 9 years ago

Matt liked this
Daniel Bennett

Daniel Bennett

Rich but also smooth and round, an exemplary full bodied Cab Sauv.

Wind Gap Wines

Windsor Oaks Vineyard Pinot Gris 2012

Marc Stubblefield
9.2

Best after a bit in the decanter, and right around cellar storage temp. Mandarin orange, strawberry, and English tea dusted with tannin. Gets a little unfocused as it warms, and is a touch shrill when it's too cold. In that sweet spot tho... ka-pow! — 10 years ago

Carla, Drew and 2 others liked this
Phil Ashton

Phil Ashton

I always kind of preferred the piccolo bastardo as their orange offering, but I understand it's no mas.
Marc Stubblefield

Marc Stubblefield Influencer Badge

@Phil Ashton I agree. I still have a bottle or two in the cellar, but I think they don't do that fruit on the skins anymore. It was always more of a geeky wine, but also more complete and complicated, I think. I get frustrated by the temperature management with this over the course of an evening, but I do quite enjoy it when it's in the zone.

Domaine Crotereau

Quincy Sauvignon Blanc 2010

Paired this wine with grilled salmon and vegetable shish ka bob. Outstanding — 10 years ago

Steve liked this

Gramercy Cellars

L'idiot du Village Columbia Valley Red Rhone Blend 2010

Pairs well with fireworks.
Ka boom e boom
— 11 years ago

Arietta

Claret Merlot Blend 2005

Needs to breathe... Then ka-bam! Juicy and good mouth burst. — 12 years ago

Château de Brézé

Crémant de Loire Rosé Blend

A Loire sparkling rose at Le Ka. Notes of strawberry and brioche! — 12 years ago

Alex liked this

Dewazakura

Dewasansan Nama Junmai Ginjo Sake 2010

Nama Junmai Ginjo Genshu.
Lots of aniseed and white pepper on the nose with pear, melon and nama-ka.
Flavors mirror the aromas, creamy, lively and vibrant.
Very good
— 9 years ago

Nando

Goriška Brda Rebula 2013

Biodynamic wine, color closer to orange. Well-structured in the manner I now expect from Ribolla. Quince finish. — 10 years ago

Kalin Cellars

Cuvée LD Sonoma County Chardonnay 1995

Ka-razy great stuff. No way I would pick this as a chard. Bordeaux...maybe. Slight oxidation points it in the direction of desert wine but then the dryness sneaks up on you. Honeyed sugars linger at the finish. Beautifully complex. Glad I've got a few of these. 1995 and still going strong. — 10 years ago

Chateau Ka

Fleur de Ka Red WIne 2007

17.5/20 Красивый аромат фиалки, красных ягод, гвоздики. Округлые таннины, интегрированная кислотность. — 11 years ago

Cold Heaven Cellars

Le Bon Climat Vineyard Viognier 2010

At Le Ka in LA for daughter Megan's graduation. Nice by-the-glass option. — 11 years ago

Bill liked this

Chateau Ka

Cadet de Ka Red Blend 2009

Spicy, long tasting, rich — 12 years ago

Salko & Marjan Simcic

Teodor Belo Selekcija Goriška Brda

Muito bom, resfriado vai bem até com uma tabua de frios! — 12 years ago

Fernando Luis liked this