Peter French

9.6

Very juicy red fruit. Incredible bouquet. — 8 years ago

Andrew Schirmer

8.9

Delicious, full-bodied, a bit heavy on wood/vanilla notes. Lovely nose. — 9 years ago

with Alsu

Dusan Vranic

9.1

Nice golden color. High RS is well balanced with nice acidity. Beautifully floral, honey suckle,white flowers,sweet Mayer lemon,peach marmalade with touch of fennel and cardamon on end.
It was going so great with lamb special served over Mayer lemon pure sauce! — 10 years ago

Jonas Johansson

9.1

This wine and is top notch. Put it in the cellar for 10+ years. A bit chalky still. — 10 years ago

Rajiv Ayyangar

9.0

Textbook flavors. Generous with slightly less acid than I'd like, but its saying so many things on the nose. A bit of phenolic bitterness but just in balance. — 11 years ago

Heather Neff

9.4

Pineapple and passion fruit! — 11 years ago

with Jason

Grace Eun

9.6

It was not SGN but good for cheese cake — 12 years ago

Jason Schwyn

9.1

Great chardonnay that was a gift. Full body with a dry but mellow finish. — 9 years ago

Julie Glenn

9.0

Crispy goodness. — 9 years ago

Michael Ray

9.3

2012 reserve. Just a hint of bite but delicious. Skirt steak and garlic mashed potatoes. Yummy — 9 years ago

John Bates

8.9

Isosceles barrel sample deconstruction tasting — 10 years ago

Michael Steele

9.6

Loving this. A crisp cool spring night in New England is making this port fantastic. What a treat. Pop 2 Life! — 11 years ago

Max Gottesfeld, FWS, CSW

9.0

Flowers, lemons, marzipan. With mellow flavors and crisp mineral finish. #alsace #christmas — 11 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.6

On deck for Raclette night. I've had this for a long time... — 12 years ago

with Cleora and Matthew

Chris Luke

9.1

Pre game. Roses and candied lychee. Sweet — 9 years ago

Neal Ferry

9.1

Great Staple for the House — 9 years ago

with Tom

Roman Sukley

9.7

Boogie dark in the glass. Dark berry fruit parade. Licorice, lead pencil, graphite, flinty, crushed rock. Maybe a touch of seared meats. Monster huge, concentrated, layered but perfectly balanced. This wine has a sweet tannin that just seduces me. Suggest a 2 hour decant. My last 05. Please send more @Justin Smith — 10 years ago

Will Meinberg

Sales Kermit Lynch Wine Merchant

9.2

Silly Alsatian PN... You're not in Burgundy! Why do you taste like it? #determineddirt #hashtag — 11 years ago

Monica O

9.8

Classic Rhone Ranger!!
Kudos to Justin, you Rock!!!!🍷@Tiberio Restaurant. — 11 years ago

Kathy Pickens

9.5

Unknown invino — 13 years ago