Ed Chin

9.2

One of the better 2nd’s I’ve had. Slightly fruit forward in a drink now style. Soft tannins and good acidity for that easy drinking brightness. — 2 months ago

Vasanth Balakrishnan

9.2

Solid provenance and storage while aging. Tertiary notes but still some primary fruit left. #stjulien — 7 months ago

John Micklethwaite

9.0

Beautiful wine, decant before hand for the best nose. — 4 months ago

Andrew McIntyre

9.3

Great wine thats very easy to drink — 6 months ago

ed

9.2

dinner and wine for 60 — 9 months ago

with Michelle

Michael Piaker

9.2

13 March 2018. Racines, New York, NY. — 8 years ago

Phil

9.0

We jammin boozy, mon. — 10 years ago

Nick Davis

9.2

Great at the movies. Cheesy and nutty! Even more interesting as it warmed up. — 10 years ago

Jeff Verellen

9.3

Butter. Butter. Coconut. — 11 years ago

Pamela St. Jean

9.0

Started out so cherry delicious but suddenly fell apart ...have to give it another try because it was so lovely first out of the bottle. Lou's Wine winter 2015 — 11 years ago

Yoly Sardinas

9.5

Love the wine and Sacháis very nice — 2 months ago

Heather Rostker

9.5

Phenomenal with our lamb. So smooth and silky. — 3 months ago

with Emmett and Brian

Ruud Verhagen

9.3

one of the best seconds….👌🏼 — 5 months ago

Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.1

Fresh, elegant, ready to go. — 5 months ago

romo

9.4

Prolly swallowed three glasses of this. Thanks to whomever brought this savior. — 9 months ago

Joe Weinberger

9.1

Fresh and pure Syrah. Great with a chill. — 10 months ago

Osandi Robinson

9.2

Woo baby, #PercySelection gets it right again. Perfect wine for perfect eggs, extra runny, with grilled salmon and polenta! 🍾🍳🐟 — 10 years ago

John H Duncan

9.1

Mmmmm... — 10 years ago

Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

9.2

GANEVATing — 11 years ago

Phil Kessling

9.7

2012, Clos Des Vignes Du Maynes, Cuvée 910, Macon-Cruzille, field blend of Gamay, Pinot Noir and Chardonnay. Very light with fresh red fruit balanced by spice and herbal undertones. This is one of my favorites, good as an apertif and pairs well with a variety of dishes. — 12 years ago

Sipping Fine Wine

9.2

Blend of 58% Cabernet Sauvignon, 33% Merlot, 5% Petit Verdot and 4% Cabernet Franc, aged in new French oak, deep Ruby red color, with aromas of red fruits, spice and spice box herbs. On the palate flavors of blackberry, ripe plum, tobacco and cinnamon spice. Fine tannins, long finish, balanced acidity, ending with ripe fruit, spice and earthy mineral character. Wait a few years before Sipping!
— 3 months ago

Charles Treister

9.5

Delicate and soft. — 3 months ago

Steven Gage

9.1

Del Frisco’s Christmas Eve with family — 5 months ago

Lyle Fass

Founder Fass Selections

9.4

Tremendous wine. Such an underdog at Cruchandeau. Glorious nose of florals, bright cherry fruit, some funk, now black cherry, raspberry and strawberry. Just terrific. Palate is opulent and incisive at the same time. Juicy with terrific acidity and engaging freshness that really extends the finish. Really well made and belies the level. Thrilling fruit as usual here. — 7 months ago

Jody Scharf

9.0

light airy with soul — 10 months ago

Murphy Perng

8.9

Tar & roses — 9 years ago

Oliver Seaman

9.8

Eating olives and Comte — 10 years ago

Peter Shone

8.9

Bright clean nose with hints of pineapples. Really great wine — 10 years ago

Michael Morris

Wine Director The Park Café

9.5

Great stuff. Definitely needs air. Like chili, it's even better on day 2 — 11 years ago

Freddy Foot

Sommelier Restaurant Gary Danko

9.3

Silky and spritzy with a smokey hue — 13 years ago