Heard from Tone it's really good — 9 years ago
Green tomatoes, lillies, watermelon, honeydew in the ether. Creamy lime and dragonfruit tastes, with a briny touch. — 10 years ago
Great cider — 10 years ago
Meant to rate it higher, darn good juice! — 11 years ago
This was a good one! — 11 years ago
40 year port. In celebration of mm's p's anniversary. — 13 years ago
Excellent oxidized/orange from Brickhouse PR — 8 years ago
Liknande som chassignol men mer stall och hö — 10 years ago
I thought this was really tasty — 10 years ago
Drinking really well, lush fruit — 11 years ago
Just rocks and pears. Awesome summer vibes. — 11 years ago
It's a more rounded less acidic version of gruner sweet peas, — 11 years ago
So much for the myth that Beaujolais doesn't hold up over time. This 2009 is vibrant with deep red fruit, soft tannins and we'l-balanced acidity. Forest floor and wild raspberry are in the mix. Long on the palate, a beautiful wine with another few years ahead though irresistible now — 8 years ago
Still young, I'll keep my other '85 Taylor's cellared for at least 5 more years... — 10 years ago
Ripe berries, blue- and strawberries with tannins to supply a lattice for the seductive flavours. Elegant acidity. — 10 years ago
Very unique for me, almost spirits like in its elegant weight. A very complex nose and palate vie for the tasters attention. Impressively long and intense finish. Caramels, salt, orange fruits and rind, and spice are just some of the things I go lot from the nose and palate. Would love more time with a bottle of this over a month or so. #port — 11 years ago
1996. Portfection !!! — 11 years ago
John J
Toasty, caramel and viscous. Lovely! — 8 years ago