Michael Park

9.2

Crisp, green apples, lemon zest, a bit of a hot finish but it settled with time. — 8 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

10

There's two kinds of people who drink Madeira, MWs and people who'd like to be MWs. — 9 years ago

V M

9.7

Beautiful sweet aromas of warm brown sugar, graphite, and black cherries. Similar on the palate with vanilla and sugar plums on the long finish. Not a hard edge to this wine. Silly smooth tannins. Awesomeness in a bottle. What u get when u take a vineyard that shares a fence line with screaming eagle and Russell Bevan as the wine maker. This hush hush wine has minuscule production — 10 years ago

Dani Mississippi

9.9

espectacular!!!!!! — 10 years ago

Bryan Garcia

Sales Grand Cru Selections

9.7

The notes on this one read "considered old in 1850". Was to me the most complete & elegant Maderia in a lineup of old bottles. The flavor spectrum this plays in blows my mind. — 10 years ago

Hugo Guerra

9.1

Bom branco. Saboroso. — 12 years ago

Gigi Pan

9.4

Madeira 20 years old. Paring with the cigar box. — 8 years ago

with Alan

Andrew Schirmer

9.1

Nice midrange bual. Nutty, not too sweet. Would pair well with savory foods. — 9 years ago

with Alsu

Sparks John

9.4

Excellent flavor — 10 years ago

Butch Gage

9.3

What a cool treat!!! — 10 years ago

Michael Park

9.4

Very balanced after opening up an hour in — 10 years ago

Janny Pamplin

9.8

Toasted butterscotch/ almond/ nutty/ toasty/ honey — 11 years ago

Daniel Duarte

10

Great Portuguese house wine, white is better but red is great with red meat!! — 12 years ago

Michael Park

9.4

Wonderful fruits; this is a big wine. Hard to believe it is 12 years old. Drinking perfectly right now. Buttery but with a super crisp finish — 9 years ago

Lauren Young

9.2

Easy drinking post lunch wine. Just sweet enough, but Not as heavy as a port so more dangerous! 1999 vintage — 9 years ago

The Schwartz

9.6

Why I love #strauliamate — 10 years ago

with Cameron, Alexander and 2 others

Jim McCusker

8.9

Another terrific beer from Jolly Pumpkin. Definitely improves with some time in the glass; much better on tap at the brewpub in Ann Arbor. Doesn't have the depth of the La Roja (which is by far my favorite JP), but still a great beer. — 10 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

10

Amazingly nutty, umami, balanced sweetness and crisp acidity. #texsom — 11 years ago

Swanky Wine Life

9.5

McKinley was president when this was bottled! — 11 years ago

Brendan McHale

9.4

Blueberries, smoke, black pepper, vanilla and VERY dark cherries. Smooth as baby. — 12 years ago