Domaine Dhont-Grellet champagne extra brut from the village of Cramant. Perhaps also lower atmospheres of pressure?
Fermented in barrel, full malo, 70% 2017 harvest, 30% reserve perpetual since 1986. Aged about 2 years on lees. 1 g/l dosage.
Silky, creamy style with a rich buttery feeling in the palate. This seems like a good choice for rich shellfish dishes. — 3 years ago
Citrus and tropical fruit, lychee is prominent, toasty brioche, cream. Fine bubbles, light body, but textured. Lively and exciting from start to finish. — 4 years ago
In saint emilion — 7 months ago
New Year 2020. Degorged 5/2020. This did seem to have an extra layer of richness and depth — 2 years ago
Alan Weinberg
Solid value. Mousse a little aggressive so swirling helps. — 20 days ago