Drank at Loam, Galway, Co. Claire Ireland
Stunning. And I don't like Riesling! Passion fruit nectarine grapefruit. Wow! — 7 years ago
Limited edition 2013. This wine is outstanding. Incredible flavors of honey suckle, mellon, slight touch of botritys, takes you from bitter through sweet with an acidity that cuts through it. Not produced each year. Only 500 bottles if you have the opportunity don’t miss it. — 7 years ago
Chalky dried flower white peach — 8 years ago
What an interesting wine, a varietal I've never had before, reminiscent of overripe Chenin from Loire, but the acidity is quite persistent. There is definitely a high RS though. — 9 years ago
Standard sweet Riesling — 6 years ago
The most masculine wine in all the land.
A meal of a wine, you can chew on this one. YUM — 7 years ago
This was a fucking beast. 15.5% abv, but it didn't drink like it. Classic Barossa. — 7 years ago
Wonderful dry white wine from Austria. I am ant to try and find some of this!!! — 7 years ago
I loved this! Celebrating homecoming of out of town children. — 7 years ago
Moore's. 2015. $13 on special. — 9 years ago
Sweet but delicious — 7 years ago
Surprisingly fruit forward. Medium plus bodied. Spice, red fruit, chalky tannin. Very easy drinking. — 7 years ago
Guter Basis Weissburgunder, aber nicht ganz so ausdrucksvoll wie Hexamer. — 7 years ago
Light golden in color.
Beautiful auromatic nose of white flowers, lemons, citrus, tropical fruits, light banana, peaches, yellow apples, minerals and white pepper.
Medium plus in body with medium acidity and nice legs.
Off-dry on the palate with citrus, lemons, apples, pears, peaches, tropical fruits, sea salt, slate and white pepper.
Long finish with lemons.
This is a very nice German Gewurztraminer . Well balanced with enough acidity for the fruits and sugar. Easy to drink and inexpensive with nice complexity.
Good for parties or as a sipping wine. Also good with food, and will pair nicely with Thai food or spicy Indian food.
10.5% alcohol by volume. — 7 years ago
Fresh but a strong hint of marzipan on the nose which indicate at least some oak. Very mineral taste on the palate with a nice bitterness to it that adds to the texture and body. No white pepper. Lovely on it's own but perfect with food. — 8 years ago
Carter White
Omg yes! Like drinking the nectar of the gods. — 5 years ago