Better and better. — 9 years ago
Taste of pepper which I'm not fond of, yet it paired very well with cheese. Pepper disappeared and the flavor melted in with the cheese. — 9 years ago
#garnacha #mentrida Grenache tension #foodie #foodandwine #food #sumiller #winelovers #foodporn #wineporn — 10 years ago
Albillo 100% from old vines. Intensely chalky, very citrusy on the nose, and a very strong mineral character. Well integrated. — 11 years ago
Beautiful easy drinking Tempranillo — 13 years ago
Smoother. Less smokey. Yum. $39.99 at New Leaf in Half Moon Bay. — 8 years ago
Fucking magic! Macerated strawberries in a meringue nest. Drooling. Multi layered. Earthy. Generous. Beautiful. — 9 years ago
I like it. Good cost peformance. — 10 years ago
this was excellent — 10 years ago
High-toned even on a root day. Too bad it was my only bottle. — 12 years ago
軽くも重くもない。単体でも料理とでも飲める。スッキリなやや辛口。いくらでも飲める。 — 9 years ago
Very light grenache, pink peppercorns on the finish. Stunning! — 11 years ago
Recommended by a great somm at The Tasting Room. We were buying a case of Jimenez-Landi (excellent stuff) and he insisted on throwing a bottle of Zaco in at no charge. Smooth and spicy with a punch of flavor and short finish. Great taste, great fun. — 13 years ago
Sally Thurer
Hand Work Tempranillo 2017 Parra Jiménez Spain. Easy to drink. Would buy again. Purchased from Free Range Wine and Spirits. INEXPENSIVE! Only $11 for 1L. Biodynamic. — 8 years ago