Ry

Winemaker Chateau Ghetto, Cellar Stag's Leap Wine Cellars,

9.8

This was a delicious wine. Got this back in 2014 at the winery and it’s drinking wonderfully 11 years old! — 4 years ago

Bonnie Wilson

8.9

Drank 2000. Interesting light Chardonnay — 6 years ago

Chris England

9.1

Great £37 Italian that's like a Chablis with a citrus kick 👍

🍷 Straw yellow

👃 Lemon zest vs Green Apple with a lime moderator & a shy mineral referee & banana sidekick + a gooseberry stalker

👄 Med body smooth refreshing zingy punchy fresh cut green apples in citrus creamy lava w/ a limey mineral undertone

🎯 Med citrus & green fruit licky bomb with a dry lime kick in your choppers — 7 years ago

Kurt Winrich

9.0

Acidity, candied, golden yellow — 8 years ago

Reinholds Zviedris

9.0

Very fruity and slightly sweet semi-dry wine from Veneto region. Perfect with light cheese or dried sausage. — 9 years ago

Nakako Yagisawa

9.4

Traminer Aromatico by Jermann — 11 years ago

Friday Hill

9.3

Naples trip Sale e Pepe. — 11 years ago

Maeda Yuuji

9.1

スメリングでは控えめなアプリコットのような香り。口に含むとヘーゼルナッツのニュアンスに白い花が咲くようにボリュームのある香りが膨らむ。美味しい。 — 5 years ago

Don Simon

8.9

Very nice and crispy — 6 years ago

Christophe Dujardin

9.5

Touching perfection here — 7 years ago

Nancy Abella

9.1

Delicious white with a lot of flavor and body of its own, went perfect with rich Christmas Eve feast of 7 fishes. — 7 years ago

Bob McDonald

9.1

My first Italian Riesling. Very dry with relatively high alcohol at 13%. Would be hard pressed to pick this as European in a blind tasting. Refreshing Limey flavours. — 9 years ago

Alejandro Lopez

9.4

Raccolto 2011 — 11 years ago

Sophia Rodriguez

9.6

I loved for a white wine. Would drink again. — 5 years ago

Raphael Fiore Lacelle

9.2

Astonishing. Great balance of acidity and sugar! — 5 years ago

Maciej Kurka

8.9

Low alcohol content and decent tannins make this wine easy drinking. And not bad for a prelude to something more serious down the road. — 7 years ago

Michael Meyer

8.9

Bright acidity, lemon zest, arugula, and strong minerality on the finish. Brilliantly done by Jermann! — 7 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.1

Magnificat 2016 — 8 years ago

Chris Scanlan

Sales Amy Atwood Imports

10

This may be the best Pinot Gris I've ever tasted. I can't even think of any that come close... Deiss, Jermann? Maybe if Bob Stuckey stepped it up? — 10 years ago

Peter Sultan

9.2

Whoa-Blau frank from fruits. Delicious — 11 years ago