Matej Dolenc

9.0

Not all 04s are unworthy. This was singing and in a beautiful place — 8 years ago

John Bloomfield

8.9

Cherchez la ghost — 8 years ago

Ezra Pollard

9.2

Mmm. That martinelli's. — 9 years ago

Sarah Knaggs

9.3

Tart, funky, fantastic. Light almost effervescent mouth feel — 9 years ago

Marcio Morelli

9.4

Vintage: 2012.
13%
870 garrafas, 20 Magnums
No added SO2
Claire Naudin (Domaine Henri Naudin-Ferrand) é casada com Jean-Yves Bizot (Domaine Bizot).
Ambos fazem vinhos incríveis, na linha pura pitanga com pureza máxima de fruta.
Delicioso!! — 10 years ago

with Otavio, Evandro and 2 others

Katie Vonderheide

9.3

Cider from the French Alps — 11 years ago

Andrew C.

9.7

Incredibly crisp, subtle but distinct fruitiness finishing in a very clean palate. Absolutely loved this.... — 12 years ago

Marcio Morelli

9.7

This 1957 Richebourg has been in the cold and damp cellars of Maison Remoissonet, deep under the strets of Beaune, since the days it was first bottled. During its many years of cellaring, it was never subjected to movement or noticeable temperature fluctuations and is, therefore, a pristine example of the wine that was bottle decades ago. It was pulled from their underground cellars and released in March, 2010.

The wine was uncorked among several other beasts, including La Tache, aged grand crus and 04's from Leroy, outstanding efforts from Jean-Yves Bizot, etc. And it was beautiful. Sublime, in fact. A wine that deeply impresses both mind and sense. Full of elegance and outstanding pinot noir expression. — 8 years ago

with Otavio, Marlos and 4 others

Kirk Wallace

9.5

Suberb stuff. Orange for sure, but light on its feet with good roussanne character. — 9 years ago

Collin Moody

9.1

18 lunes bottling. Likes oxygen. — 9 years ago

Yoon Ha

Master Sommelier/Wine Director Benu

8.9

Lovely wine. "Jean" kongsgaard". — 9 years ago

Morgan McHugh

9.5

My Favorite Beaujolais !! — 10 years ago

Gianluca Raschi

Owner/Sommelier Ristorante Guido Rimini

9.3

Bel naso, rotondo e appagante in bocca, è un bel pinot nero. Se vogliamo trovare un difetto direi una bolla un pelino esuberante — 12 years ago

Michael Piaker

9.6

24 March 2017. Sauvage, Brooklyn, NY. — 8 years ago

Tourswede

9.1

Perfectly balanced! — 8 years ago

Steve Anderson

9.5

#HospiceduRhone Paso "Rhone Exchange" dinner with Yves Cuilleron, Francois Villard and John Alban. Thanks@Ron Hromoko — 9 years ago

with romo

Collin Moody

8.9

Two corked bottles then one that was dead on. Really light and made more like white wine. Aromatics are very pretty and feminine. — 9 years ago

Patrick Hu

9.0

Gorgeous golden color, earthy aroma. Great mouth feel, bracing acidity. — 10 years ago

Jason Burch

9.3

One of the nicest whites I've had in a while. Great with a spicy pasta. — 10 years ago

Robert Hess

9.7

Lunch in burgundy — 12 years ago