Good chard with citrus and minerality We had the 2012 vintage on 9/26/16. — 9 years ago
Full bodied- Great smooth bitterness. — 9 years ago
Fantastic french Viognier, VSV recommended — 10 years ago
Outstanding just what I look for in a wine. — 12 years ago
Kicking off 2015 rose season in February. — 10 years ago
Pleasant surprise! Big win.
— 11 years ago
Old school Bandol. Delicious! — 11 years ago
Delicious. Grilled peach on the first swirl followed by deep Meier lemon and lemon zest flavors. Reminds me of PC/GC Chablis. Good — 8 years ago
Nice but needs some time to open up - either a couple years or an hour in a decanter. Deep dark red fruit with a hint of spicy poking through the considerable structure. — 8 years ago
Perfect for steaks. With black pepper fries. Peppery but strong and some complexity. Keep it for another couple years before drinking it. — 9 years ago
Paired with John Dory + soya sauce :) — 10 years ago
Good acid to challenge my elk tartar. Could use a little more body, but very nice for my pallet. — 10 years ago
Excellent avec une blanquette. — 12 years ago
Laura Buergler
1/2 off all bottles until 5:00. I'll take ... 2... for now — 8 years ago