Christopher Guerrero

9.2

Awesome sauv blanc from a producer in Burgundy close to the Chablis border. This vineyard site has limestone soils that you can taste in this dry mineral driven wine. Bright acidity and lean body make it a great food wine and something that will be easy to enjoy all summer long. — 10 years ago

J M

9.0

Got it at Costco. Light body with full flavor. A bit earthy in a good way. — 10 years ago

Nick Rancone

9.5

'Ello gorgeous — 11 years ago

Rob Moose

9.0

Not bad for a random liquor store find! — 10 years ago

Ben Hearns

8.9

Rosé and PGA Championship — 10 years ago

Eric Urbani

9.1

Yes, Sauvignon Blanc in Burgundy! In fact, the St Bris appellation was previously called 'Sauvignon de Saint-Bris' (before 2003). And you can ONLY use SB or Sauv Gris fruit, + max 12.8% ABV. Love the terroir and plan to show it blind just to mess with my Sancerre obsessed friends. — 11 years ago

Paul Einbund

Wine Director/Sommelier Frances

9.2

New style for them and I'm a likin it! — 10 years ago

Jon Ruyle

9.2

It's all here. Dark fruit with veins of blueberries, and a load of floral garrigue. — 10 years ago

Lyle Fass

Founder Fass Selections

9.2

In its window. Super aromatic. Terrific and pure. — 11 years ago

JS

9.0

Good acid to challenge my elk tartar. Could use a little more body, but very nice for my pallet. — 11 years ago

with Tommy