Steve Ess

10

I don’t even remember — 2 years ago

Jason Sliwa

9.0

I don’t know if it’s the five years of age, but it was short in the mouth despite promising beginnings. The nose was absolutely lovely. — 4 years ago

Mel

9.0

Smells bright and fruity with a bit of floral. Taste is tart but with nice flavors, maybe apricot? Complex and good alone — 6 years ago

Nate Wall

Winemaker at Troon Vineyard

9.0

Like my last rating apparently, this is a denser, weightier Jacquere than I am used to. I like it - just seems more into Altesse territory. Lovely fruit, melon, lemongrass, mineral finish. — 7 years ago

E & K G

9.0

Energetic white! Need to give It some time if you the tension and energy I. The bottle. — 7 years ago

Ned Gray Creed

8.9

Nice little dram. — 8 years ago

Melyss Sautter

9.1

Wowow! I love this wine. My first 100% jaquere but certainly not my last! Delicious, crisp almost slightly effervescent. Happy day drinking wine! — 8 years ago

with Craig

Jim Nelson

9.2

Last time I rated the 9.1. My mood improved — 4 years ago

with Camille

Jeremiah Allen

9.1

Before the storm! Apremont Jacquere planted in 1956, destroyed in 2019 by hail. Orchard fresh fruit salad. Stony pallet and pineapple acidity. There is a creamy character, nice little background to the fruit and mineral. Does need some air to disparate some ‘natural odors’ but I find those easy to get past. — 5 years ago

Nate Wall

Winemaker at Troon Vineyard

9.3

So fresh. 2012?? Apricot, watermelon rind, depth, layers. So beautiful. — 6 years ago

Shengli Hu

9.0

Complex on the nose: ripe apricot, petrol, stone, honeysuckle, canned peach, anise. Went tart on palate as tart lemon and green apple. High acidity, medium intensity, and finish. Phenolic bitterness on the finish. 11.5% — 7 years ago

Rob Krapf

8.9

Tart and fresh. — 8 years ago

Austin Hohnke

9.0

Lean and clean but still soft. Mouth watering acidity and crisp citrus with a fine mineral backbone. — 8 years ago

Alder Yarrow

Wine Blogger Vinography

9.3

Decided I needed a little Savoie with my dinner, which led me easily to @domainedechevillardsavoie. Apples and baked apple aromas give way to a lemon pith and crushed stone that has some butterscotch emerging along with candied grapefruit. Fantastic acidity, of course. What was liquid stone in its youth is gaining some richness as it ages. So goes Jacquere in its middle age. — 4 years ago

Allison Frazier

9.3

Love! Floral, subtle dry. Delish! — 5 years ago

Jeremy Shanker

Sommelier at RN74

9.1

Can’t get enough of the Curtet wines 🔥 — 6 years ago

Kelly Seiler

10

Wine club selection October 2019 - very good, one of Carson’s favorites, honey like and lovely — 7 years ago

Alex Moura

9.3

At $20. Badass. — 8 years ago

Mollie

9.0

A 6 for 60 pick that was quite good. Citrusy and sharp but not biting. — 8 years ago

Michael Piaker

9.5

27 September 2017. The Four Horsemen, Brooklyn, NY. — 9 years ago