David T

Independent Sommelier/Wine Educator

9.4

Luxury, lush, ripe Cabernet. — 6 months ago

Erik Longabardi

9.2

Beautiful but youthful. Maybe 20 years from now?! — 8 months ago

Tyler Felous

9.2

Burgundian notes. Dark brooding notes with good structure. Very nice. — a year ago

Joan

9.2

Taste melon, apple, apricots. Very easy to drink — 2 years ago

John Willison

9.0

Ripe, sour yellow fruit, brioche, citrus acidity. — 3 years ago

John Frederick

9.0

Bramble berries, Oolong tea, lavender, fennel on the finish. Chewy tannins- interesting for a Pinot. Almost more zin or Petite sirah like. Enjoyed — 3 years ago

Nagib Nasr

9.0

Amazing Port to celebrate my brothers 50th birthday!!!! — 4 years ago

with Wissam

Michael Piaker

9.8

20 March 2018. Flatiron Wines, New York, NY. — 6 years ago

Tracy Hall

9.4

Apple, pear and yeasty flavors. Crisp and refreshing with a long finish — 8 years ago

Reuben Smith

9.5

At Gamine, dry and minerally — 10 years ago

Jay Kline

9.1

Popped and poured. Deep ruby color with moderate staining of the tears. Developing, with a fairly becoming nose with ripe black plums, dark bramble fruit, vanilla, some pipe tobacco, some chocolate and baking spices. On the palate, the wine is dry with medium+ tannins and medium(+?) acid. Confirming the notes from the nose. The finish is medium+. It’s really primary now but it should drink better after 2025 and through 2034. — 6 months ago

Russ Kujan

9.0

2020 vintage. Wow. Medium ruby color. Red fruit aroma. Flavors of raspberry and strawberry jam, herbal note (lovage?), some bell pepper with moderate acid, little tannin depending on the temperature. Give it a moment, it will open up after 10 minutes in your glass. — 10 months ago

Cathy Corison

Owner/Winemaker Corison Winery

9.3

Happy Father’s Day! — 10 months ago

Antonio Gianola

9.3

Life is better with magnums — a year ago

Mary H

8.9

LYCHEE. That is all. — 3 years ago

with Adrienne and Louis

Richard Mills

9.5

Really tasty and smooth. Monthly pick we had with mom and Cali. — 3 years ago

Yuki Watanabe

9.2

Light and happy, good value for the quality — 4 years ago

Nick Ferrall

9.2

Another winner from the Towe family. Ripping lemon acidity with a slight oak presence for me, which I might be confusing for its move through malo. Excited to explore more of their wines! — 6 years ago

Kristine Hicks

10

At Wendy's bday w michelle and holly and I love this champers — 7 years ago

Olivia Pires

9.3

Easy to drink. Had at Juniper and Ivy. — 8 years ago

Scott Kahn

9.3

This was the most Burgundian California Pinot that I’ve ever had, both the nose and on the palette. The wine would have benefited from an hour or two decant. Rich darker fruit well integrated with some tar and some earthy notes. — 8 months ago

Jeanette LaFreniere

9.0

Baby shower — 9 months ago

Madiken Helsel

9.0

We had this as the white wine offering at our wedding reception. — 10 months ago

Scott@Mister A’s-San Diego

9.3

2008 vintage. Had never come across the "Little Hill" until today. Light-medium body. Decanted and was fairly musty for 2-3 minutes before it started to blossom. Some blue fruit/menthol/eucalyptus throughout the experience. Demonstrative spice component on the back end. Could really only ding this on being slightly "watery" on the front palate. Otherwise, this is kicking now and has plenty of life and love to give. 5.27.23 — a year ago

Shawn Drenning

9.4

Don’t always love white wines, but enjoyed this one a lot — 3 years ago

Andrew Lohse

9.2

extreme purity. always love it. — 3 years ago

Gladys Xiques

9.2

Exquisite. Balanced. Floral notes and balanced with white and pale yellow fruits. Enjoy alone or with food. Just so elegant. — 3 years ago

Patti Petree

9.0

JD and E had on Maui — 5 years ago

with John

Mads Møller

9.0

Truly my kind of white. Oily, dry and with a character of its own. Equally suitable w/ & w/o food: Try it w/ monkfish! 2 years celebration, 15/3-2018 — 6 years ago

Lola Wingate

9.6

Best price at costco — 10 years ago