This Pa brewery is rocking my world. Close my eyes and taste this, and I drift back to my time when I lived in Waterloo, Brussels. Label says 9.5% abv, but it’s tucked in nicely. Woody notes on the palate, with cardamom, cloves and licorice. Heart-warming as it slips down the hatch. Well done! — 6 years ago
Best Rosé I’ve had, but I’m not a huge rosé fan hence the rating. But it’s good! — 7 years ago
Now this is some good monkey! LoL. A really nice sour beer to enjoy either with friends and a grill or by yourself watching Netflix in your underwear — 7 years ago
Smooth and full bodied mild hint of chocolate — 8 years ago
Brilliant stuff, first time with this one but a real winner, round full flavour with a little fizz in the mouth — 9 years ago
As expected, the Russian River is bolder and more concentrated than the Carneros. Both delicious, but I prefer Carneros. — 6 years ago
The infinite monkey theorem syrah — 7 years ago
Delicious! — 7 years ago
Dry. Not a lot of depth. But good drinking. Slight bitterness. — 8 years ago
Really nice Irish Whiskey. The nose wasn’t that appealing, but the taste was much better. Nice bite at the end, smooth at the front. — 7 years ago
In 1805, Daniel Phelan, an Irish wine broker, acquired le Clos de Garamey, and was followed in 1810 by the acquisition of the Segur de Cabanac estate, creating the domain that remains today. Aromas and flavors of black cherry and blueberry with cacao, gentle oak and herb character. Firm grip on tannins, lingering this big wine to an earthy ending. Tight now give it some time, decanting helps if you must now! — 7 years ago

Color is light caramel. Nose is quite sweet with aldehyde, caramel, crayon, and hotness strength. Taste is very smooth considering she is just 12 yr old. Nice creamy milk like flavor, wood chips, dried fruits, honey, and flowering note. Really impressed by the flowering and honey note. Aftertaste of warmth, some apple, dried fruit, and more flowering note. A must try 12 yr old. — 8 years ago
Mackenzie Haugh
Full body and not too sweet or tart. Notes of “dark grape skin”. Very nice. — 6 years ago