DAL 9000

9.0

Pours dark indigo. Medium aroma of dark fruit. Soft dry plums and cherries up front. A mild dry finish. — 6 years ago

Randy Fuller

9.3

This beautiful Toro wine is dark, deep and delicious. The Tinto de Toro grapes - Tempranillo elsewhere - make a wine of such a deep indigo that no light comes through it. Aromas abound, like blackberry, cassis, anise and vanilla. The flavors run along those same lines, with big, jammy fruit and a tarry understroke. Acidity is spot-on and the tannins are plenty firm without being a distraction. — 7 years ago

Rose’s Cafe

9.2

I like me a Zinfandel, and this is a good one! BTW, all my wines come from Grocery Outlet (cheap!)unless I note otherwise. — 8 years ago

Natalie Griffin

9.1

Almost indigo like a petit Syrah . Mellow tannins, tobacco, dried figs. Good acid. 2005. — 8 years ago

Ceccherini Cristiano

9.2

There are expensive chardys coming from Beechworth, but not all of them
The quality of the fruit is superb, well over the average of the country
Stylistically they use oak, but thanks to the flesh of the wines it is less prominent than what the classic oaked chardys were
In this case we have a little extraction of colour from the skins.
I like it, it has got a wonderful feel in my mouth
Beechworth is not only Giaconda. That's a good news☺️☺️ — 8 years ago

David Sabel

9.6

Deep indigo color, light aroma, high astringency, lasting black pepper spice aftertaste, boisenberry blackberry, other dark berry flavors, full body, smooth texture, fantastic bottle of wine. Would recommend for a fancier than normal occasion — 9 years ago

Anthony Lombardi

9.0

Some heavy hitting on Monday night with Domaine Brin’s “Vendemia”. Mostly Duras with some Fer servadou and Merlot blended in. From SW France, this is a bit unyielding similar to the neighboring wines in Cahors. Dark & loaded with cracked pepper notes, this needs to open up a bit, but the future will be delicious. The record from Circuit Des Yeux, titled- Finding Indigo had a similar effect. It demands your undivided attention to hear the haunting interplay between the soaring vocals and meticulously nuanced arrangements.
One of my favorite albums of the last few years. — 6 years ago

Cecil Ramirez

9.0

2015 vintage. Deep garnet color w indigo hues. Bubbly mouthfeel, med bodied. Stewed plum, black cherry, cassis, smoky notes. Medium, dry finish. Serve cold. — 7 years ago

K

9.6

キクチさんからの貰い物
重くて香り高い
イスラエル産
また飲みたい — 8 years ago

Marcio Morelli

9.4

Red Indigo #1
12% — 8 years ago

Brad Pejcic

9.1

Pretty aromatics with black and red berries. Same to taste with coffee and raw meat. Good acidity too but it all ends a bit abruptly. — 9 years ago

Randy Fuller

9.5

This is why Napa Cabernet brings the big bucks. Inky in the glass with indigo trim, the wine smells of a thousand different feelings at once. Cassis, blackberry, pencil shavings, cedar, vanilla. The palate is just as complex, just as delightful. Very dark fruit goes hand-in-hand with minerals and oak spice. The tannic structure is firm enough to make a vegetarian want a steak. Quite a trick, because, as I understand it, it’s bacon they crave. — 9 years ago

Andrew Willingham

8.9

Dark purple/ruby red, moving to light indigo/brick on the edge, no sediment. Medium viscosity. Beautiful cooked, stewed ripe cherries, blackberries, and strawberries on the nose. Palette sees lots of sweetness on the nose, vanilla, sweet tobacco, some bitterness and stems. Medium mouthfeel, medium+ tannins, medium finish. A nice, solid blend, just wish there was more complexity in palette and a longer finish. — 9 years ago

Randy Fuller

9.6

This Port wine is inky indigo in the glass. Its nose conveys dark, ripe fruit with an overlay of leather and tobacco. The palate is rich and dark with a firm tannic structure and a pleasantly long finish. — 6 years ago

Bill Morgan

9.1

A beautiful blend - bold yet smooth Deep indigo color with dark fruits. Delicious. A wonderful finish — 7 years ago

Kristin the Wine Girl

9.6

F Me Wine. Huh. Yup, this has me. Tobacco and oaky lovey goodness. Nothing about this wine says boring steady solid Barbera. It says, "Hey baby, let's make sweet sweet complex indigo berrilicious over and over grape love." And then you can't remember anything that is or was before. So Good. Can easily become my go-to over Macchia Mischievous. — 8 years ago

Randy Fuller

9.7

This is an indigo-black wine, with nose that shows a lot more tar than the 2004 does. Savory notes abound. The palate offers firm tannins, but nothing scary. Blackberry fruit comes off as if it’s been trampled underfoot and gets an overlay of spice rack. It finishes long and savory. — 8 years ago

Cecil Ramirez

9.1

2014 vintage. Deep garnet w indigo hues; tart cherry, ripe blackberry, tobacco, cocoa, earth notes. Full bodied, silky mouthfeel. Love! — 9 years ago

Cecil Ramirez

9.1

2013 vintage. Garnet color, indigo hues, full bodied. Ripe plum, blackberry, cola, currant, cocoa, earthy notes. Complex, silky mouthfeel, medium finish. Nice! — 9 years ago

Natalie Griffin

8.9

Dark purple and indigo. Some figs. — 9 years ago