Sommelara

9.5

Super Delicious! — 9 years ago

Dan Wendell

9.6

Great visit and purchase — 10 years ago

Chris LoRusso

9.1

We love all of Harford Courts wines. Very textured, fruit & smooth finish! — 10 years ago

Jason

9.4

Pretty good for a pumpkin beer. Tastes like Halloween.... Kinda. — 10 years ago

Michael M

10

Sweet, smooth, citrusy, sweet, peachy... My favorite!! — 10 years ago

George Catallo

9.8

The hop-head holy grail itself. A must take pilgrimage for any IPA drinker. IBUs off the charts, basically high octane hop syrup. Definitely ages incredibly well. — 10 years ago

Molly Brooks

9.1

Dark coffee, shaved bitter chocolate, charcoal, dried black fig, just a hint of candied lemon zest. Spasibo, North Coast! — 11 years ago

Erik Ackerman

9.5

Drinking this with Don Hartford. Incredible... — 9 years ago

Michael Genn

9.8

Cellared for two years. Truly incredible. — 10 years ago

with Sean

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.3

Original bottling, and worth the time on the cellar. More understated and seamless than it was in its youth, now quietly complex and richly complicated. — 10 years ago

Evan Roberts

9.1

Lovely peach and berry — 10 years ago

Jonas Johansson

9.0

Huge round flavors, can be great with a cigar. Pretty awesome by itself. — 10 years ago

Scott Shimomura

9.1

Better as it gets warmer. — 11 years ago

John O'Hara

9.5

Thats a serious beer... — 11 years ago

Slestyan

9.1

Bergundian complex with heavy fruit — 9 years ago

Robert Rothfield

9.4

As good as Arrendale — 10 years ago

Tom Inners

9.9

Best in class. As a fan of Founder's Breakfast Stout, this beer checks all the boxes and is the new king of the category. If only I could have this for breakfast everyday....
Whatever you've heard about this beer, it's better than that. — 10 years ago

Jeff Rothrock

9.3

2012 Rebel Yell: Not as memorable as the bottle opened last year.
Dates, cold brew coffee, toffee and just enough oxidized character to be interesting, but still past its prime.
Rated as an average between samples. — 10 years ago

Brandon Frobose

9.2

Pretty solid.... Cherry cola notes, while secondary. Tilled soil, dusty, kimchi, arugula.... — 10 years ago

Muralee Murugesu

9.6

Burnt caramel coffee flavored nectar. — 11 years ago