Dad likes. — 6 years ago
Bone dry to dry. Pronounced minerality, slight tropical fruit, malic structuring acidity. Prominent petroleum quality on the finish. Awesome. — 8 years ago
Bière brune ambrée excellente. Goût fruité et boisé à la fois. Délicieux avec une carbonnade flamande — 8 years ago
Aggrrssive carbonation leads to a smooth Belgian flavor. Moderate Abv (8%) is smooth and masked well by warm roasted malt and yeast. — 9 years ago
Really tasty thanksgiving morning sparkling! Dry, with strong rubber notes associated with Riesling. Would drink again. — 7 years ago
@Delectable Wine this is the Steffensberg. — 8 years ago
This wine has a perfect acid balance with mineral base and noble nose. — 5 years ago
Ruby, light, sweet, malty — 6 years ago
Consistent fascinating vintage sparkling Riesling — 8 years ago
Crisp, subtle green apple notes - 11.5% perfect sushi wine — 8 years ago
25 May 2016. The Four Horsemen, Brooklyn, NY. — 9 years ago
Enjoying this on Easter! A nice, fuller bodied Belgian ale. Love it. — 9 years ago
Peter van den Besselaar
NV | special cuvée Gouden Carolus Whisky infused | excellent beer, paired with a chicken burger with a home made bleu cheese mayonaise with Achelse Kluis Belgian Blue Cheese. Awesome pairing. Makes very happy! — 5 years ago