Mabel Hsu

8.9

Steely finish, lemony and lots of mineral — 6 years ago

Rob Moose

9.0

This is a YOUNG WINE. I decanted for 2-3 hours and it really benefitted. I’ve had it at 8 years and it really shines. Very enjoyable now with some air but clearly more to say in the future. — 7 years ago

Meyer Family Vineyards

10

This is our entry level Pinot Noir, fruit from estate vineyard in OK Falls and three vineyards in SE Kelowna. Older seasoned French oak barrels, fruit and cherry on the nose. Well balanced - a lovely expression of an Okanagan Pinot. Drinking well now but certainly has a few more years. — 9 years ago

Shay A

9.2

I've hit the last 4 out of 5 weekly wine committees and it has been a treat every time. This week, @Jeff Meyer hosted and schooled everyone on how good German wines can be!

My favorite red of the day. Mimicked #1 in that I got a lot of new world/RRV characteristics to it. Cedar, cola, Bing cherry notes. Thought possibly Oregon. Very Burgundian, but with a more fruit forward palate. Excellent. — 9 years ago

with Jeff and Weston

Jim Yonkus

9.2

#keifeandco — 10 years ago

Joel Stevens

9.2

Delicious! — 11 years ago

with Jennifer

Scott Conroy

9.0

Recognizable as sauv blanc, but so different from my frequent New Zealand sauv blancs. No grapefruit or grassiness. No cat pee. Just classic sauv blanc fragrance and minerality. — 11 years ago

Todd Gottula

Partner/Vintner Ernest Vineyards

9.5

Perfection for the moment. — 11 years ago

Marcio Morelli

9.4

Vintage: 2008 — 12 years ago

R. S. Douglass

8.9

Very nice example of Sancerre. Well worth it; from Chez Foushee. — 6 years ago

Mike Finfer

10

robust textured orange, floral smooth — 8 years ago

Vino Kaela

9.1

Bright translucent ruby core, on the nose the wine displays a nice freshness of red berries and candies cherry. The palate is medium bodied, juicy with good length. A couple more years of age and this wine will sing! — 8 years ago

David Dorn

9.1

Beautiful cab from Oakville! Excellent — 9 years ago

Brian Tabolt

9.3

Hit the spot. Thanks again @Matt Tornabene and @Anderson Fariss . on the bold side but incredible bright acid on the finish. A treat — 10 years ago

Jill M

9.0

Great nose. Velvety smooth finish. — 10 years ago

with Teresa and Dave

Julian Stephenson

9.7

Fantastic! — 11 years ago

with Morgan

Ira Schwartz

9.2

Very young but wanted a datapoint. Like a gifted child you hope it reaches and exceeds expectations. — 11 years ago

Elizabeth Cohen

9.3

beautiful, yeasty and bright. great acid — 11 years ago

Grace Chou

9.0

Floral nose. Smooth, lightly sweet — 12 years ago

Sara Dempsey

9.3

Sweater weather & the crispest most delicious white I've had in a while. Wish I didn't open randomly to drink alone. — 12 years ago

John Van Trijp

10

Bottle 283/690. Unbelievable big masterpiece! Woow! Very impressed. Perfect score for a St. Aubin? Well what the heck ❤️ — 7 years ago

Tony Garcia

9.4

Complex nose, back fruits, cherry liqueur, grilled meats. Dense on the palate, mouth coating fruit, excellent structure. — 8 years ago

with Bryan and Paul

Andrew Irving

9.0

Nice gold-straw color. Nose is a little obscure at cellar temp but light citrus and tropical fruit really shine as the wine warms a bit. Bright acidity on the tongue Great mouthfeel-- almost chardonnay like. A lot of Malo for an Alsace which makes the wine a little heavy. Would go great with any white fish. In my opinion, aged just right. — 9 years ago

Pierre Gourinchas

9.1

First pinot from British Columbia ever. Quite a discovery. Elegant, long finale, well balanced. — 9 years ago

Ryan M

9.6

Dark cherry, a little earth and tartness when first opened. After breathing some sweeter pomegranate notes showed. Very interesting 2001 vintage. — 10 years ago

Justin Hansohn

9.2

Still just barely alive, out of half bottle! Beautiful morey character stripped down in its age and terroir on full display. 🙏🏼 — 10 years ago

with Patricia and Taylor

Mike Saviage

9.3

At Batard in NYC. Decanted. Nice aged ruby color. Sweet nose including ripe berries, mushroom, forest floor and some spice. Good mouth feel that lasts long enough to give you the terroir impact. Really like the finish. This was on the wine list at two restaurants in NYC this week and both somms said this was a recent direct release from the domaine. So good provenance and a good showing for a so so vintage. — 11 years ago

Loren Larson

9.3

Very nice balance of fruit and acid. This wine show excellent depth and body. Just had my second bottle and very disappointed I only have one more in the cellar. — 11 years ago

Saman Hosseini

Writer Maison Abattoir

9.0

2000 vintage. — 12 years ago

Norma Munoz

9.5

Celebrating a very important birthday with a very important person. <3
2/25/13 — 14 years ago