Meredith B

9.2

Crisp and light! Exactly what I was looking for to compliment a homemade fish and chips night. — 5 years ago

Peter Rosenfeld

9.4

Deep deep flavour for a pinot. Cherry at the end of many delicious layers. 2016 with xmas turkey. — 6 years ago

Lauren Ruvolo

9.1

Steakhouse dinner at home. Was the star of the show. Held up nicely to some hefty meats and buttery potatoes. — 6 years ago

with John

Keith Crump

9.0

Just visited Martinborough a must for any wine lover coming to NZ so a sample of the Chardonnay this is not a big blustery white some floral nose and citrus notes a great combo with fish — 7 years ago

Ned Gray Creed

9.1

Grateful for the opportunity to taste. — 8 years ago

with Tyson

Steve Medbery

9.5

2012 on march21, 2017 after a one hour decant. Wow, rose petals, bright acidity, more earthy than fruity, medium body. I really like that it's 12.6% Alc. Extremely small production ( 588 bottles ). — 9 years ago

Jon Hanlon

9.0

Very nice. Fresh and crisp. Had it with shrimp scampi — 9 years ago

Patricia Schnitzer

9.1

Sept 5, 2020. Dinner w/ Jack D. Dark ruby, full bodied. Gorgeous black fruit and baking spices. Yum! — 5 years ago

John W

9.1

Deep ruby coloration. On the nose blackberry and dark berry. On the palate dark berry and high tannins. Cassis. Age worthy. — 6 years ago

Sipping Fine Wine

9.0

A full-body Pinot! Deep Ruby with berry aromas, floral and garden spice. On the palate ripe strawberry and dried cherry fruit with vanilla spice and cedar notes. The wine is well structured, silky smooth tannins, balanced acidity carry the wine to a lingering spicy finish. Very Nice! — 6 years ago

John Schutt

9.3

Great winery, great wine. — 7 years ago

Mary Ann

9.2

Delicious cab drunk at home w Paul. — 8 years ago

Frank Bragg

9.3

Perfect way to come home after my 17-hour day!! — 8 years ago

Renee Cobb

9.8

Franklyn and I both loved this wine. Purchased in Sonoma May 2015. Drank February 2017 — 9 years ago

Michelle Wuerch

9.0

A very nice welcome to the team surprise. Medium bodied that goes well with anything. — 6 years ago

Dennis Durkee

9.4

May 20, 2020 at home — 6 years ago

Ming L

9.3

The 2010 Esprit de Beaucastel from Tablas Creek was a tough act to follow, but this elegant Rhône blend from Sonoma just did that.

The nose was quite similar with aroma of blue fruits and earthy elements with hint of violet, it was the palate that set it apart: soft, complex and deep, with great texture and beautiful acidity that adds the tension. Elegant and seamless.

Kale Anderson was the long time wine maker at Pahlmeyer, and Kale wines are all vineyard-specific. Worth seeking out. — 6 years ago

Robert Stackowiak

9.1

Northern California style Merlot - rich and luscious. Even from first sip. June 2018. — 7 years ago

Jay Leslie

9.4

Great tanninic structure. Hints of smoke and black cherry. Only regret is that I may never again taste this limited edition bottling. — 8 years ago

with Bodi

Mike Evans

8.9

Red fruit with a little spice, at the moment it shows a little diluted in the middle. I'm not sure whether it is in a dumb stage or fading. Not bad but not up to the competition. — 9 years ago

with Robin