Paul A

9.3

In magnum. Wow. Hint of sweetness, nice texture, sharp acidity. — 4 years ago

romo

9.3

Oh, Nikka please.. — 5 years ago

Ray Vanderhoff

9.1

Kamptal Riesling featuring flavors of citrus and honey. Aromas of honeysuckle. Perfect acidity and beautifully balanced. Well crafted. Great with food. — 6 years ago

with John

Ely Cohn

9.2

Tarragon, baked pear, yellow peach, and yellow apple. Texture is soft without any hard edges. Lingering flavors of orange and spice. — 6 years ago

Emma Thomas

9.0

Pretty perfect winter wine — 7 years ago

Sarah O'Kelley

9.0

Apples, pears & bit of pineapple core with straw & mushrooms & crushed rock. Rich gv! — 8 years ago

Liz Hale

9.3

One of my favorite Grüners- perfect libation on a hot day- lime zest and sweet tart acid with balance and structure. Drink while listening to Goldfrapp. — 9 years ago

Les Huisman

9.0

So young. Very tight, and this will be cashed before it really expresses itself. Delicious, none the less. 2011 vintage — 9 years ago

Garrett Pierce

Sales Kermit Lynch Wine Merchant

9.0

Secondary notes of earth & damp cellar from the age. Just about to fall over the hill, but after pouring a second taste, I get some olive & ginger notes. Tasted a few younger Cali Pinots today, but this older gentleman stands out in a great way. — 10 years ago

P Darr

9.7

Wine tasting Canyon Ranch — 11 years ago

Neil Valenzuela

9.0

Clear straw color. Floral aromas, citrus with a tennis ball hint. Citrusy, delicious and amazing Austrian Riesling! — 4 years ago

Joe Roth

9.4

The HiRsch family produce some of the best Sonoma Coast wines. Highly structured but the 2011 is so approachable that it is excellent. — 6 years ago

with Michael

Douglas Braun

9.0

Love the spice (almost white pepper) stone fruit fabulous — 6 years ago

Charlie Tapp

9.5

Phenomenal. Yeast for days. Tasted blind and we were all perplexed. Champagne without the bubbles. — 7 years ago

Pat Sperry

8.9

Very nice Pinot, rich and flavorful, splendid acidity, surprisingly good for a tough vintage, paired well with pork ribs — 8 years ago

Peter Alig

Wine Educator Robert Mondavi Winery, Von Holt Wines

9.7

Welcoming the long weekend with this beauty. Hirsch and Haven are the true Sonoma Coast Grand Crus. Mouthwatering acidity with fruit that is rich but not heavy. My last bottle. Sigh. — 9 years ago

Masayuki Negishi

9.3

私の短いカリピノライフで最もコスパが高い！果実味たっぷりでエレガント！ — 9 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

8.9

Fresh raspberry and strawberry, good acidity, excellent oak integration. Adam did well, as usual. — 10 years ago

Michael Mendes

9.7

The fruit is fading, but the mature bouquet is nuanced and complex. A beautiful wine on the pallet. Drink it now... — 10 years ago

Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

9.6

There's something about this site that is so unique. And this place is big! Crazy. Fresh, bright, balanced and "Hirsch-y" as can be. — 11 years ago

Raun Kupiec

9.0

That’s what I expect from a good Niederösterreich Riesling. Minerals, acidity, petrol aspects. Like it. Bit more age probably wouldn’t hurt though. Very bright and fresh acidity under it. No particular bouquet though. — 5 years ago

Raj Harb

9.4

Showing more cherry fruit than I recall a year ago. Still a very pretty and delicate expression of California Pinot. Have two more and I think these can go on for a while. — 6 years ago

Shengli Hu

8.9

Tart citrus and lifted minerality. Subdued white pepper. Horseradish and cilantro. Medium minus body. Medium plus acidity. Not much of phenolic bitterness. — 6 years ago

Peter Rando

8.9

Was a nice example of Pinot but I expected more given the vineyard. — 7 years ago

Sean M Quinn

9.0

Nice representation of the vineyard, maybe starting to push the edge of its peak. — 8 years ago

Philip Carpenter

Founder/Educator santabarbarawinetalk.com

10

Showing off for my Father-in-Law. Just a pristine, clean, and delicious wine. Rose and cherry. I'll be visiting again...and again. — 9 years ago

Phil Stice

9.0

The most burgundy like SC Pinot I've had. Taught red fruits w nutty quality — 9 years ago

Max Coane

9.7

3L of love! David hirsch still selling fruit out of the back of his car. Power and finesses. — 10 years ago

Steve Rura

9.1

Saturday afternoon terrace wine. Tangy lime, slightly floral, feminine. — 10 years ago

Mike Lee

Beverage Manager/Sommelier Catch Miami

9.3

Want to see the 2010..
Who to chat up..?
I wonder... — 11 years ago