Eric Zerneke

9.5

2016 and is fantastic. Absolutely fantastic. A masterpiece. — 5 years ago

Rufus King

9.0

Smooth Pinot Noir from Marin County, dry, with medium tannin and mild fruit, at Urban Grape in South Boston, MA — 6 years ago

Nancy Breiman

9.3

Absolutely delicious! Brian, you have never steered me wrong! — 6 years ago

with Linda

Michael Schamis

9.3

A beautiful, soft nose with notes of plum, blackberries, black raspberries, kirsch and a touch of wild flowers. The palate is surprisingly light and elegant with bright acidity. Flavors of black raspberries, kirsch and a touch of soy lead to notes of oak and spice. The finish is long and elegant with lingering acidity and bramble fruits. — 7 years ago

with Kati

Natalie Griffin

9.3

Light, delicate, red fruits. — 8 years ago

Teale Eschliman

9.8

Fabulous Syrah. — 9 years ago

with Ziggy

Slestyan

9.1

Bergundian complex with heavy fruit — 9 years ago

Kevin O'Connor

9.2

Full Body, Spicy — 10 years ago

Brandon Frobose

9.2

Pretty solid.... Cherry cola notes, while secondary. Tilled soil, dusty, kimchi, arugula.... — 10 years ago

Colin McCartney

9.5

Deep, inky purple in the glass with generous blackberry flavors and a spicy, tannic finish. Never met a Hartford Zin I didnt like... — 11 years ago

Randall Brater

9.0

Green pepper, graphite and tobacco on the nose. Spice, raspberry, pencil shavings and leather on the palate. A little on the high end of alcohol, but it burned off a bit on the second day. — 5 years ago

Ray Vanderhoff

9.1

Light bodied Zin. Dark Cherry and dried herbs on the nose. Cherry and a hint of black pepper and baking spice on the finish. Silky texture. Not your typical Zinfandel. More like a CDP. — 6 years ago

with Mark, Tom and 1 other

Sean Smith

9.3

Just the right amount of oak — 7 years ago

Barb

9.7

So far my fav 2017 rose. Crisp and lively — 7 years ago

Colin McCartney

9.4

Deep purple beauty with muddled black fruit, menthol, and graphite on the nose....a mouthful of stewed plum, white pepper, and oak shadings precede a decent tannic kick.... — 8 years ago

Isabelle Parenti

9.1

Lovely wine, has a little salinity to it in my opinion — 9 years ago

Erik Ackerman

9.5

Drinking this with Don Hartford. Incredible... — 9 years ago

Jessica Barker

9.5

Rich, intense, bright — 9 years ago

Michael M

10

Sweet, smooth, citrusy, sweet, peachy... My favorite!! — 10 years ago

Cory Rowin

9.8

Wow! Not only did this wine hold up, it is drinking beautifully and barely showing its age! — 11 years ago

Patrick Derdeyn

9.2

It’s a very rich style chardonnay, but it’s unapologetically delicious. Professional scores have it as high as 97 and the purity of fruit along with the deft use of french oak and balanced acidity are certainly deserving. It strikes a nice balance even with everything amped up and an alcohol level of 14.6%. Only 326 cases made, if you see a bottle in the wild drink it! — 6 years ago

Kimberly Anderson

9.0

When a big Napa chard and a French white burg have a baby. Perfect with seafood! — 6 years ago

with Chad

John Miller

9.2

Full bodied, earthy pinot. Tart and crisp with and round and buttery finish. Fantastic. — 7 years ago

Robert Rothfield

9.3

Opaque purple, dark fruit high toned zin — 8 years ago

Colin McCartney

9.3

Sonoma Coast showing deeper, darker and more earthy fruit than the Russian River here....very "Oregundian".... — 8 years ago

Sommelara

9.5

Super Delicious! — 9 years ago

Robert Rothfield

9.4

As good as Arrendale — 9 years ago

Chris LoRusso

9.1

We love all of Harford Courts wines. Very textured, fruit & smooth finish! — 10 years ago

Jonathan Hassell

9.0

Bill Griffis brought this to family dinner. Dad thinks bell pepper. — 10 years ago

Stanislav Lobanov

9.5

(2010) 18/20 Концентрированный аромат чёрных ягод с отчётливой животной нотой. Тельность вина выше среднего, кислотность высокая, таннины интенсивные. Вкус ягодный, переходящий в послевкусии в травянистый настой. Очень хорошо! — 11 years ago