Funk n’ easy — 3 years ago
Nice fruit. — 4 years ago
Costco pearland — 5 years ago
This really overdelivers for <$90 on the list at Marta. Very soft and pleasant mousse. Shimmering golden hue. Pretty red fruit. — 5 years ago
Awesome! Smooth, lily, green apple. — 7 years ago
Delicious. Soo drinkable and easy on wallet. Picked up from Whole Foods. — 3 years ago
LOVE. Loire might be my favourite French region.
Some green pepper on the nose. Dangerously drinkable. Food friendly. Went well with spiced ground beef and rice, but this red would be a good companion for red or white meat, Indian dishes, or on its own. — 4 years ago
Сочная клюква, брусника, сладость малины, кислотность малины и белой смородины. Очень собранное. Почти гениально. Пил бы и пил. — 5 years ago
Had in Pizza Motto. — 5 years ago
A 6 for 60 pick that was quite good. Citrusy and sharp but not biting. — 6 years ago
Hard sell at Whole Foods, but worth it. Really enjoyed for 14.99 a bottle .. — 6 years ago
Very drinkable and pleasing. — 7 years ago
Received by mistake from distributor. Full bodied Roussane from Savoie. Delicious. — 3 years ago
Chardonnay I actually like! — 4 years ago
The debut of the very rare Les Peyrouses white blend. Viognier/Marsanne/Rousanne. Just gorgeous nose. Flint, hay, citrus rind, herbal, floral, so aromatic. Killer. Exotic citrus fruit like guava and mango as well. But substantial and engagingly mineral as well. So serious. Palate is ripe and generous, with supreme elegance. Juicy and mineral with insane freshness and acidity. Clean and has that crazy N. Rhone White minerality. Amazingly dry and mineral on the finish. This seems like it can age for 15 years. Stunning. Almost tannic. Love this style of white. @Delectable Wine this is the new white. — 4 years ago
Pizzasted i Malmø — 5 years ago
Raspberry, watermelon rind, minerals. — 6 years ago
How have I never had this before! Black olives, pepper and licorice floating on Kirsch. Going back for more — 7 years ago
Paul Masson
A bit of Northern Rhone smoked meat character to this Gamay — 2 years ago