Ed Chin

9.0

Solid SB. More round with the oak influence that took away the brightness I would look for in a SB. I guess I’m not really into BDX white blends. — a month ago

Eric Urbani

9.3

Excellent Chenin from the Loire — 5 months ago

Josh Morgenthau

9.0

Pear and juicy cool fresh cut fruit on the nose. Green apple, some mineral dust. Palate is refreshing and generous with the cool typicity of the Loire, never mind this is Chardonnay. A wine of terroir- but a little funky and off kilter.. But… Beware, started to turn microbial a day after opening. — 2 years ago

Kamall

9.2

What a fun and interesting wine. Love these ferrous mountain wines. — 3 years ago

Steve Ess

10

Push it to the limit — 2 months ago

with Laura

Samuel Sabori

9.2

A wine to drink Frou Frou to. — 2 years ago

with Sean

Thomas Sorbo

9.0

1.5L More of a good thing! — 3 years ago

Tom Nguyen

9.1

Earthy fruity spicy and slightly effervescent like Sichuan peppercorn — 3 months ago

Doug Powers

9.3

Floral, darkfruits, very Burgundian in style, great balance, great depth, long, lingering finish, absolutely marvelous Cru Beaujolais!! — 5 months ago

with Jim

Danny Martinez

8.9

Bottle compliments of Ken and CIG’s 30th; opened during Moxie’s soft opening at Alexandra House. Danny is drinking solo as he has been since June (counting the days until cleared to drink again) — and comments include, “it gets better the colder it is; I like French and New Zealand SB more; it doesn’t have the acidity we are used to...” Most importantly, tonight we toast to Josie as we wrap our head around what 22 August will forever mean to us. We have one other bottle; will confirm rating when we both can share the bottle. — 3 years ago