Louis Martin

9.1

Light fruity aroma, dark red, medium body, dry and succulent, dark fruit flavor, paired nicely with venison. — 3 months ago

Dave Moench

9.2

Winestules bottle. Very vibrant and deep — 5 months ago

Charlie Tapp

9.6

Wax, salted almonds, butterscotch and honeysuckle. — 7 months ago

K

10

One of the best rose. More floral than berries, semi dry, — 5 months ago

Pat A

9.7

Really good rose — 7 months ago

Carter White

9.2

Racy with some grip, good fruit/mineral combo — 10 months ago

Michael Phillips

9.0

Still drinking nicely. Dark fruit and saddle leather and some tannin. — 5 years ago

Meg Herring

9.0

Will be buying more of this! — 6 years ago

Rick Baraff

9.1

That’s some nice drinkin’ stuff (circa 2017). Thanks to the local somm, Steve, at our Whole Foods for the recom... it was their last bottle and he sacrificed. — 7 years ago

Michael Meyer

9.1

It's always rosé season in Moab. — 10 years ago

Arian Ashworth

10

Matt keiser selection — 12 years ago

Irina Georgieva

9.7

Amazing rich wine, well-balanced, at its prime! — 4 months ago

David Peifer

8.9

Powdery that turns to creamy and quickly leaves cherry with a nice dry finish. Dark in color and complex in taste. Slight brine with an astringent aftertaste — 5 months ago

Douglas Braun

9.0

2022-Vintage - out of a magnum-creamy strawberry, medium plus acidity, medium minus body — 5 months ago

with Mark

Tegan Marriott

8.9

Santa Barbara highlands radiance in a glass! Yo, I'll pretend I'm rolling through da Wine Ghetto! — 6 months ago

pkeros .

10

On the heavier side, a bit tart, plums — 8 months ago

Mary Ellen Bonisteel

9.2

Enjoyable excellent blend — 4 years ago

Erin Joyce

9.2

Waited a few years to drink the 2017 and it’s even better than I remembered. In times like these it’s important to savor the floral bouquet and stone fruit deliciousness of this wine and essentials like Clorox bleach. — 6 years ago

with Sandra

Nicole Fuqua

9.2

Acidic, black pepper, funky, nice tannins, medium body. Really enjoy it! — 7 years ago

Steve The Wine Guy

Cellarbrations at Cottesloe Western Australia, Certified Specialist of Wine (CSW)

9.4

Everything you could possible want in a dry rosé; clean, elegant, great acidity and textured perfectly to match the fruit weight. — 10 years ago

Ryan

8.9

Delicious. Sweet. Lovely bottle. Great color — 4 months ago

Michael Fiur

10

Lovely red. Smooth. Slightly chilled. Recommended by Donnette. j had rack of lamb M had steak — 5 months ago

Marcel Van Duinen

10

12 uur decanteren, met wild-kroketten 🤗 — 5 months ago

Donald Williams

9.4

People who think rosé wines can’t be good need to try this one. Delicious. — 6 months ago

with Bonnie

Dirk

9.4

Excellent american blend — 7 months ago

Penny Spangler

9.0

Nice alone or mimosa bar — 3 years ago

Jason Case

10

The benchmark of Espirt is my book, layered, elegant, red berries, earth, spice. — 5 years ago

Erik Rini

9.3

Love this wine year after year, vintage after vintage, you can really taste the viognier and rousanne! — 6 years ago

Mindy Woytasczyk

9.0

Mild, dry, delicious...doesn't finish dry. Has some pep for an aftertaste. Love it! — 8 years ago

Ned Clark

9.3

Surprisingly smooth — 11 years ago