Brad Kalish

9.6

J/h. Decanted 4 hrs. Still too young — 2 years ago

Roman Ochocki

9.0

Very good merlot. Low acidity, medium tannins. Very oaky with a sweet vanilla, dark fruits, but with a dark chocolate finish, maybe with a pepper. Still: one of my favorite labels. — 5 years ago

"Odedi"

9.2

Time for some Merlot on this #MerlotThursday. Here's a delicious one from Israel.

Inky in color with a short reddish/brick rim.

Fruity nose with blackberries, blueberries, black plums, cooked cherries, vanilla, light cedar, spices, cola, tobacco leaf, black tea, alcohol, coffee, milk chocolates, light herbs and black pepper.

Full bodied and bold with medium acidity and long legs.

Dry and fruity on the palate with cooked plums, black currants, coffee, cedar, vanilla, spices, earth, milk chocolates, tobacco, peppercorn and light vinaigrette.

Long finish with fine grained tannins and tangy raspberries.

This is a wonderful Merlot blend from Israel. Showing nice complexity and well balanced with a great mouthfeel. Really enjoyed the nose here, even after a few minutes out of the bottle.

This four year old is already yummy right out of the bottle, but better after a couple of hours in a decanter.

I've had this before, and this time I decided to give it a slight chill, and boy it was delicious.

Nice buttery mouthfeel, even looks buttery when poured. Drinking very nicely now.

Very tasty and fruit forward. Dark, extracted and rich. Feels like a Napa Bordeaux blend.

A blend of 42% Merlot, 20% Cabernet Franc, 12% Petit verdot and 26% Cabernet Sauvignon. Aged for 18 months in French Oak barrels. Unfiltered and Kosher. Mevushal.

15.5% alcohol by volume.

92 points.

$65. — 5 years ago

Iwan

9.1

Lovely thirst quencher after a day in the sun. — 6 years ago

"Odedi"

8.9

An interesting Red blend from Bethlehem.

Medium plus in body with medium acidity and nice long legs.

Tangy finish with medium, round tannins.

Dry on the palate with blackberries, black currants, sweet cherries, vanilla, wood, earth, barnyard, vegetables, spices, smoke and dark coffee.

Soft and smooth and very enjoyable. Feels like an old world wine.

Had it blind and called Austrian red. Wrong.

Made with local grapes grown around the winery. Organic.

13% alcohol by volume.

89 points.

$20. — 6 years ago

Adam Leon

9.2

Opened up nicely. Bold yet balanced. Paired well with aged prime rib and potatoes. Well executed Israeli wine. — 7 years ago

Mike Holzer

9.1

Pre dinner wine at Dead Sea resort jordan. Med to full bodied. Black fruit tobacco anise. Nice tannins. — 3 years ago

with Ania

Iwan

9.0

Lovely Cabernet from Israel, made in an old world style, but still with great fruit. 2012 is drinking well now. — 5 years ago

Joe Weinberger

8.9

First time trying a wine from Israel. This was pretty nice—lots of autolytic notes and it was nice to try one that was vintage dated and with some bottle age. — 6 years ago

Jordan Savitsky

10

Delicious. 2016 vintage. Israeli wines stepping it up! — 6 years ago

C.J. Mittica

9.1

Best kosher wine we've had. — 6 years ago

Rufus King

8.9

Super rich, dry tannic Kosher Cabernet Sauvignon with dark cherry and spice notes, from Galilee, Israel (Roche) — 7 years ago

Iwan

8.9

Elegant Bordeaux blend. From a mag. — 7 years ago

Bruce Leboff

9.3

Lovely with ripe acidity and very long finish. Tough grape to work with. Lovely to drink — 3 years ago

with David

Cynthia Stevenson

9.4

Smooth, mod body, low acidity, light tannins. — 5 years ago

Sagee Aran

9.1

2018 vintage. A full body Chardonnay. Beautiful deep gold color; Buttery and creamy. Some citrus acidity comes at a later stage and brings fruit notes to the pallet. — 5 years ago

Raka Khushu

10

It's a delicious wine. — 6 years ago

Hamilton Schwartz

9.5

Passover 2019 — 6 years ago

Dean Bernal Sr.

9.4

Well this is another great Israeli wine. — 6 years ago

with Mike, Craig and 4 others

Sagee Aran

9.2

2014 vintage. Flowery notes. Crisp and balnaced. Has a personality of it's own. — 7 years ago