Nathan

9.2

Enjoyable Spanish wine, all in our group enjoyed it. — 3 years ago

Guillermo Gonzalez

9.1

Can’t get enough Chianti. Great nose of cherry and rose. Some chocolatey fruits, hint of wood. Tannins pick up with time. Opened to pair with Melissa Clark’s ‘pizza chicken’. — 4 years ago

Jiga Hitorn

10

Shit year, great wine — 5 years ago

Lev Lavrichtchev

8.9

Tasted at Enoteca Regionale del Barolo. Young and nice — 6 years ago

Mark Mannebach

9.0

Well balanced with honey apricot and mineral tones. — 7 years ago

Emma Bleasel

9.5

So delicious tasted at rootstock vintage 2015 — 7 years ago

Bryne

9.2

Psychic wines for Thanksgiving — 4 years ago

Jeremy Krantz

9.1

Bone dry. Nice fizz, with aromas of lemon with some slight yeast on the finish. Very pleasant and enjoyable. — 4 years ago

Chris MacLean

9.2

Indisputably high quality but not my favorite Barbera on the market. Seems like there’s a touch of ripasso treatment. — 5 years ago

with Sarah

Kelsey Dahl

9.5

100% verdicchio, delicious white, high alcohol content — 5 years ago

Makena Riendeau

10

So light yet so flavorful — 6 years ago

Michael Piaker

9.1

3 November 2018. Verre de Terre, New York, NY. — 7 years ago

Nicola Morvillo

9.1

On 15/9/17 — 8 years ago

djbeau

9.0

Good everyday Tuscan — 4 years ago

Keimu

9.1

Orzo - a hit! — 4 years ago

with David

Alessandro Dalle Carbonare

9.3

Beautiful reminder of Bordeaux leftis on this Italian Carmenere. Great expression in a good vintage. Drink now. — 5 years ago

Jason Keefer

9.0

Wonderfully refreshing sparkling porch pounder for those 100 degree days! Wild yeast fermentation gives it a bit of enjoyable funkiness! — 5 years ago

Alex Whitcomb

9.0

great value — 6 years ago

Peter Isacksen

9.1

Great white with tapas!!! Or without! — 7 years ago

Lev Lavrichtchev

9.1

Tasted at BaroloBrunello Milano 2017. Strong — 8 years ago