Super drink. Soft tannins, lots of fruit and a great aroma — 4 months ago
Strawberry, minerality, slight herbaceous note, floral, crush worthy rose. — 10 months ago
Lovely and dry for a warm day — 4 years ago
Bottle from France with Sara <3 — 5 years ago
Slightly smoked prime steak w/ basil couscous. — 6 years ago
Earthy and cherry — 3 months ago
Buttery with some sweetness. Good. Bought at Tokyu honten for ¥4,500. — 2 years ago
From a lieu dit surrounded by Gevrey. Definitely young but with a couple hour decant quite enjoyable and accessible. Tons of sweet cherry on the nose; aromatically really quite intense. Full on the palate, get more tannin than I was expecting, but very nicely balanced by a lot of acid. Enjoyed it with a roast chicken provencal but could have stood up to red meat too. Nice qpr at ~$30. Note this is not the “cuvee unique”, which apparently a 100% new oak bottling - this is the regular which is 85% old. — 5 years ago
Needed to breathe a little but overall liked. Bought at Costco. — 7 years ago
A wine that always delivers showing rich dark cherry, berry fruit, orange peel with lots lots of spice & violet. — 3 months ago
Very well made perfect for omakase sashimi from sushi Tomi love it — a year ago
Great, light wine for hot summer days & nights. Light and easy. More white than rose. — 5 years ago
2016. Really great wine. A bit young and will be great in 5+ years. Earthy woodsy nose, medium body, some dark fruit with mineral. Decant for at least 1 hour. — 7 years ago
Honey, spice, a hint of campfire. Smooth and mellow mouthful. Mild floral finish. — 8 years ago
Thien Bui
Too good to be true this is very well-made — 3 months ago