Lovely Syrah — 6 years ago
First wine of Thanksgiving 🍾😍🍾🍗🍗🍗 — 6 years ago
2010/2011 blend. Lemons, med bodied ⚡️️ — 7 years ago
Lovely rose! — 7 years ago
Dinner with aunt Ann @ the whitnry — 8 years ago
Another great QPR burg. — 8 years ago
Belle grenache fraîche ! — 9 years ago
Coup de cœur — 10 years ago
Beautiful acidity and nice minerality balanced with tart, grassiness. Fruit is not dominate, nice expression of a reasonably priced Sancerre — 6 years ago
Delicious light red that’s perfect chilled. Packed with flavor yet really light and wonderful. Had for the first time in Paris and just found at a local wine retailer for $16. One of my new go-to reds. My wife, who rarely likes red wine also enjoys this. — 6 years ago
1 September 2017. Rouge Tomate, New York, NY. — 7 years ago
21 March 2017. Rouge Tomate, New York, NY. — 7 years ago
Cornas is & always will be one of my absolutely favorite Appellations in whole France. What a stunning showing from Frank Balthazar. The nose shows a beautiful melange of lush dark cherries, smoked meat, violets, crushed stone and a hint of thyme. On the palate this guy is so well balanced with a beautiful integrated acidity. Very round, fine, long finish with a lovely "graphite" touch on the back end. Can play with a lot of different food. Worth every damn penny. — 7 years ago
Thirst quenching and wonderfully refreshing. Rocking minerality and precise acidity. — 8 years ago
This was exactly what I wanted!! Pepper & violets!! — 8 years ago
Day 2 is always better — 9 years ago
Had at Rays. He bought at Wine And More — 10 years ago
Pascal has such an interesting story and I should have taken a picture of all 3 wines we had of his tonight...that being said - it is wines like these that make me want to drink champagne every day! — 11 years ago
Dry, ping, bubbly, special. Great value — 6 years ago
Surprisingly light, turbid ruby with garnet rim. Fresh aroma of carbonic, sour cherry, violet, green olive; slight reductive funk. Slight spritz, light body (13%), thin in mid palate with high acidity, moderately high chunky tannin, prob skin and stem, and refreshing bitterness. Very pretty. Day 2 - spritz gone, acidity medium — 6 years ago
Classic priorat though a bit light — 7 years ago
Fruity, earthy, and well balanced. Paired great with the shaking beef — 7 years ago
Beautifully rich — 8 years ago
17 June 2016. The Vine, New York, NY. — 8 years ago
Espectacular en nariz potencia, ahumados pasteleria manzana asada. En boca espectacular potente, estructura y gran final. — 8 years ago
Great crisp Sancerre that Betsy and I only drink at our favorite sushi place, Soto. Shove it, sake! — 10 years ago
Bill Simms
Thanksgiving bubbly — 5 years ago