Michael Lavely

9.4

Fantastic wine. Pear, lemon, very floral, honey nose. Paired great with fish. — 6 years ago

Teresa Gonzalez

9.1

This made me a fan of Sauvignon Blanc. The citrus flavor and grapefruit notes were a perfect compliment to fish I served for Easter dinner. — 7 years ago

Gad Giladi

9.0

Delicious partner to all sea food & fish , pasta & white meats. A cold glass of Piero Mancini's Vermentino will also serve as a very good apéritif. Consistent year after year; never disappointing. — 8 years ago

Michelle P. Dupic

9.2

Olive finish, complex and smooth. Amazing with our steamed crab, oysters, and fish crudo. — 8 years ago

with Chad

Meredith Baker

9.2

Beautiful copper color, crisp and subtle cherrie notes. Be great with chicken or fish. — 9 years ago

Ron Siegel

9.2

Off their list. Went well with the shellfish pasta and grilled fish courses. — 9 years ago

Barb colbert

9.0

Light, crisp, delicious. Perfect eith scallops and fish! — 6 years ago

Bin Chen

9.0

Amazingly crisp! Not what I expected, in a good way. — 7 years ago

Renee Zeitzer

9.4

I taste butterscotch. Great with sweet potato soup, or fish, or mango ..... yum. — 8 years ago

with Scott

Sarah O'Kelley

8.9

Take this & add the beach 🌞 white flowers & pears & rocks - perfect with fried fish! — 8 years ago

Joe Hanley

9.5

Ft. Lauderdale at 15th st. Fisheries looking over the Intercoastel waterway. Perfect with fresh fish. — 8 years ago

Sean Sassenrath

9.2

Love whisper my angel. Perfect dry rose for salads & fish. Would recommend to anyone looking for rose that's not sweet and dry on the tongue — 9 years ago

Matthew Beckman

9.1

I was digging this wine with some fish and parenting detail — 9 years ago

Jay

8.9

Dinner with the Tucker’s @ Sunset Grille. Norwalk CT 🇺🇸 — 6 years ago

K

9.0

Crisp. Citrusy. Frizzante. Good aperitif. Good with fish. — 7 years ago

rita ilyasov

9.1

I have no idea why I like it? But I do! It's crisp, but a bit sweet, almost. And fruity! And a bit acidic... maybe, summertime madness? But I love it! Goes great with fish and fruits, and desserts! I'm quite baffled — 8 years ago

Jerry Raphael

9.1

Lobster night at Two Fish in Haddonfield and needed a Chardonnay but didn't seem to have any but this 15 year old Stony Hill. What a treat, did not show its age at all and very pleasant all around. Very intergraded on the nose and taste so did not show a lot of complexity but it was balanced. I believe no oak is the reason for aging so well and being great to drink. Got a couple of bottles left and will finish them off shortly. — 8 years ago

with Barbara

Ron Siegel

9.2

Another good btl of PM that went well with their grilled fish. Citrus, stone fruits, white flower showing a steely mineral, and a saline note. — 8 years ago

Sara

8.9

I don't normally like white wine, but this was a perfect dinner pairing. — 9 years ago

Luciane Snyder

9.1

Enjoying hubby's 1st weekend off in 2 months with a great white wine and fish!❤️ — 9 years ago

with Gregg