Lou Sab

9.1

Best yet with honey coffee no bitterness. — 9 years ago

Mike Elmgreen

9.3

Unbelievable value third label Chateaux Margaux. Top year. Memorable Christmas! — 9 years ago

Marshal White

9.3

The dimensions of this wine are huge, and I don't mean alcohol, acidity, or tannin, though it has fair bit of all three. There's a depth or a third dimension that only wines from special places have. The fruit is bright and the color pale, but the wine is dark in character. It's the character that Etna has - that rocky, ashy, old balsamic, dusky mountain herb, intense etnosity. — 10 years ago

Jeff Rothrock

9.3

2012 Rebel Yell: Not as memorable as the bottle opened last year.
Dates, cold brew coffee, toffee and just enough oxidized character to be interesting, but still past its prime.
Rated as an average between samples. — 10 years ago

John Zuzek

9.1

Had three bottles at dinner tonight with a group of friends. First bottle good, but tannic, perfumed, spicy. Second bottle has the same backbone but lots of dark fruits. Third bottle was near perfect blend of the first two. Had with Chateaubriand. — 10 years ago

Rebecca Fletcher

9.7

Fruit forward, small refreshing bubbles, and a bit of bread dough character! Would go with any food! — 11 years ago

Joe Fairchild

8.9

Fruit forward, medium tannins, oak in the back ground. — 12 years ago

Ryan Carey

Founder Wine Confidential

9.2

Finally trying Cherry Pie (from Hundred Acre). 3 different single vineyard Pinots from 2012. Stanly Ranch is dynamite (and a vineyard to keep an eye on). Reminiscent of Kosta Browne. Next up is Rodgers Creek. Darker fruit. Less explosive, but a nice wine. Third up is Carinalli. Way lighter, though some spice to it. It's fine, but doesn't hold a candle to the other two. (Thanks Mastro's in Scottsdale for hosting me!) — 9 years ago

Richard Steinberg

9.4

Best bottle yet. Great lemon curd and awesome mouthfeel. Great acidity. Not overly heavy or cloying. Just great. — 10 years ago

Francois Blondin

9.0

Un peu trop tôt pour ce 2013 mais j'en ai quelques unes encore et voilait comparer l'évolution. Très bien équilibré, soyeux, beaucoup aimé — 10 years ago

Daryl Golden

8.9

Very untraditional sake with a big kick... lots of flavors that are more wine based... floral grassy minty a nice change of pace... just be aware that it's not subtle sake you would expect — 10 years ago

Nikki Norrell

10

WOW. Amazing! — 10 years ago

Garrett Dale

9.6

Even though it was the third bottle it was still a standout wine — 11 years ago

Peter Morrison

9.1

Aggressive fruity wine. — 12 years ago

Jim Barri

9.5

Best new winery in Sonoma and taste as good as Kosta browns productions. Well priced and very are to find. Small production now will get bigger. It's my wife's favorite. — 9 years ago

RIPE Cheese & Booze Pairings

8.9

Brightly bitter, with a long yeasty, wheaty finish. Yum! — 9 years ago

Richard Steinberg

9.4

Very rich black fruit. Chewy. Vibrant and over the top in a good way. — 10 years ago

Julia Eklund

9.3

Working for this brand now so I might biased but I am enjoying this. Rich flavor and well balanced blend — 10 years ago

Leslie Faison

8.9

It definitely needs to breathe a but but its good. Fruity without being too sweet. I drank it after a long work week and frankly it did the trick! Worth a try and a good wine to bring to a party of non/wine drinkers alike. — 10 years ago

Cuvée Corner

9.9

Clocking in at only 13% abv, this third growth vintage 2003 is an absolute stunner. Suave and sophisticated, abundant fruit, nice acid to balance, minerality, well integrated tannins and long finish! For maximum enjoyment decant 1 hour or more before imbibing. And yes it has amazing aging ability, this wine is still clearly a youngster, full of youthful ambitions! — 12 years ago