Mark

9.1

At Ferraro’s Ristaurante in Vegas. Very bright. Good acid. Age worthy. — 3 years ago

Sam Friedland

9.0

Some fruit and still a lot of tannins. — 4 years ago

Eric Thomas

9.0

Dry but not oaky (fermented in steel). Matched with Bianca pizza from pizza Solario. — 5 years ago

Treva McCroskey

9.4

Lee’s wine closet 🤗 — 6 years ago

Paul J

9.1

I really enjoyed this!

Dark, thick wine where you can really taste the Syrah and tannins. Spicy and full of fruit. Paired very nice with prosciutto wrapped chicken. Definitely young with many years left in it! Not bad at the restaurant list price of £50. — 6 years ago

with Brooke

Eric

9.3

Blackberries, raspberries, molasses, and brown sugar. Vegas in a glass. — 7 years ago

Andrew Lohse

9.0

Big acid. Dry, super clean, minerality. 24 hrs cold maceration. — 8 years ago

Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.0

Rich and full. Dark fruit and earth. Very nice wine. — 9 years ago

Martin Diehr

9.4

A great example of why Brunellos are loved so much - great terroir and lingering aromas make this a beautiful wine to drink. Easily can be kept laying down for another 7-8 years. — 10 years ago

Paul Stefani

9.0

The Campo Al Mare pairs fantastic with Lamb and Sausage Cacciatore. When cooking Italian choose wisely. — 11 years ago

Jessica Williams

10

Shared for tasting. Top 3 of Clio Spanish and Del Dotto Cab U-Stave American. 2019 — 3 years ago

Jeff Lin

9.0

Smooth and fruity — 4 years ago

Billy L.

9.1

PNP, Entry level Napa Valley Cabernet.
Cheers 🍇🍷 — 6 years ago

Anthony Pro

8.9

Second time having this, but a different vintage. Full bodied. The colour is purple... electric. Very big. Needs some time to mellow out. — 6 years ago

Dave Schneider

9.2

At first, this wine seemed slightly over the hill. Not sure if it was pairing with food, some aeration or the alcohol (in my head) that let this wine blossom in the glass. This wine sings after 30 minutes. Somewhat soft and round with lots of structure and backbone making a for a great balanced wine. — 7 years ago

Tracy Byrnes

9.2

Whoa!! Juicy juice! Deep fruit and luscious. Kind of sexy — 7 years ago

Marc vanholst

9.5

Powerful Super Tuscan. Was perfect with a rack of lamb. Dark forrest fruit, coffee and vanilla and very dark in colour. Right at is peak now. — 8 years ago

Robert Fallows

9.5

Old world taste for this still relatively young wine — 10 years ago

Mylene dG

9.0

Bright subtle nice fruit light to med bodied - would have again - light tannin — 10 years ago

Parag Lalit

10

Never really had a better white from Spain! — 13 years ago

Billy L.

9.4

Needs air compared to PNP for the 2015. — 4 years ago

Kevin Hoctor

9.6

Lovely balanced flavors. — 4 years ago

Chelsea Olivia

9.2

Love this wine. Lots of cassis and even notes of chocolate. Smooth, easy to drink. — 5 years ago

Erik Longabardi

9.0

Emilia forever. Will always be a fan of these beautiful wines from an under appreciated region. It’s no Piedmont but it’s got heart and soul just as well — 6 years ago

Jorge Pazos

9.2

Cata Terroir Al Limit — 6 years ago

Bagrat Avidzba

9.0

🍇Вино мягкое, пряное, аромантное🍒🍑🍇, интересное. Такое хоть каждый день🍷 — 7 years ago

Peter Wassam

9.1

Smell like a Dr Pepper but with none of the additives (obviously). Skrate cherry cola. Cranberry and cutting acidity. Supple and generous but light and pristine at the same time. Vg — 8 years ago

Jonathan S

9.7

An absolutely sensational wine. Very full bodied yet really smooth to the pallet. Can be paired with anything from scallops to fillet. — 10 years ago

Emiliano Mei

9.5

Pure, well balanced, rich and bold yet very easy to sip #priorat #wine 50% #carignan 50% #garnatxa
Grandiose aromas of black cherry, blueberry and super sweet raspberry. Naturally awesome! — 10 years ago

Ryan McGrath

9.0

California underground. Hard to find. Guy who makes red hook. The scholium project. Abe Schoener. — 12 years ago