2018 vintage. A full body Chardonnay. Beautiful deep gold color; Buttery and creamy. Some citrus acidity comes at a later stage and brings fruit notes to the pallet. — 5 years ago
A little sweet. Very refreshing! — 6 years ago
👍🏻👍🏻 delicious Gascogne white. Mineraly with some hint of Tuscan melon and a Meyer lemon kiss 💋 in the end. — 6 years ago
Creamy, chalky, lemony. Nice saline finish. — 7 years ago
Dry, mild fruit, floral. Slate, grapefruit pith, and lavender. — 8 years ago
White wine — 9 years ago
First Morlet in the UK. Californian. But they know how to work. — 9 years ago
fruits rouge tannins soyeux , avec finale longue. Vraiment bon. — 11 years ago
Dry and light. Not super fruity. Refreshing for hot and humid summer evening. — 5 years ago
Enjoyed this one. Smooth and delicious. — 5 years ago
Juicy and a little sweet — 5 years ago
Oaky, big Aglianico. Very structured with lots of tannins. Something vegetal in the finish. Probably should have let it age a few more years but very enjoyable nonetheless. — 7 years ago
Very good aperative. — 8 years ago
Delicious and tangy tart Tannat in its first blush of youth -tense blackberries meets sour cherries, chewy tannins and cheek tongue gently texture. — 8 years ago
2011. Sort of a more austere cry Beaujolais: crushed rock and violets, just more rock and less fruit. — 11 years ago
Absolutely atonishing ! Fruits, tasty, everything is in it. — 5 years ago
Green apples and lime — 6 years ago
Beautiful minerality, drinks like a CDP Blanc. — 6 years ago
Very good, smooth Rhône, easy drinking. Delicious, not too heavy — 6 years ago
Beautiful rose, wish I had bought more than 2 bottles. Great rose, not too sweet, not too dry. Nice balance. Multi flavors and nice finish. — 7 years ago
Buy when it gets hot outside or for a hike. — 8 years ago
En Martel, familia Velutini
Septiembre 2016 — 9 years ago
Any wine that can shine from a plastic cup deserves extra kudos. Mistook for a Northern nebbiolo with its structure, detail, & balance, but the fruit is pure southern, pomegranate & black currants. Eye opener (esp for 30$ list). Want to re taste in proper stemware. I think 80% nero di trioa 20% montulpiciano — 9 years ago
Smooth, smoky — 12 years ago
Matt Schwabauer
Exceptionally fragrant and fruit forward. Stone fruit and tropics. Great on a warm summer evening. — 5 years ago