Morgan Diamant

9.1

Seems lighter and fresher than Barolo but 15abv would seem a little higher than it drinks. Herbaceous and red fruit with floral nose — 3 years ago

Robert Stackowiak

9.1

Strong licorice initially, blackberries. Typical of early 2000s. Tannins have smoothed with aging. October 2020. — 5 years ago

boyd

9.3

So pretty. — 6 years ago

Samuli Jokipaltio

9.3

Nebbiolo in a fruit forward form. — 7 years ago

Laurie Crimando

9.1

Floral notes, nutty, little oakey. — 8 years ago

Ryan Guy

8.9

Crimson in color with the slightest bit of orange. Opened up over 3-4 hours, still has room to cellar. Rustic nose: herbal notes, bloodorange, cherry, but not overly aerobatic. On the palate, is more viscous than expected, with red fruit. Tannins are there, but acidity is just as prevalent. Much better when pair with pasta. (My first Nebbiolo from this region, tasted while in Varenna). — 9 years ago

Kirsten Kelley

9.0

From bettini in MV- really good! — 3 years ago

Luis Arguero (@winefromAtoZ)

9.0

Az. Agricola Pezzuoli Pietrarossa Lambrusco di Sorbara DOC: Light-bodied. Bright flavors. Fresh red fruits. A refreshing & fun sparkling wine perfect for all meals & all occasions. Great weekend to all! Cheers🍷 — 5 years ago

David D

9.0

Nice Valtellina Nebbiolo. Mineral and saline, medium–light bodied and only 12%. Acid-forward, dried violets, grapefruit pith, cranberry, light earthiness and tar. From Amaro Spirits and Wines. — 7 years ago

Ara Aslanian

9.9

A must try. Incredible! — 8 years ago

with Jonathan and Paul

Michele Buchignani

9.7

Lovely w lunch at Venissa — 8 years ago

Chad Culley

9.7

J. Sprecker — 10 years ago

Liz Hoogenboom

9.6

Stunner on our special night! — 11 years ago

with Gabe

Paul A

9.2

In magnum. — 4 years ago

with Cassie, Jay and 1 other

Francois Thomas

9.0

Bu à plusieurs occasions à Naples, le greco di Tupo est vraiment parfait pour l'apéritif — 6 years ago

Alban Cousin

9.1

Too early but great potential — 7 years ago

Peter van den Besselaar

9.0

Vintage 2013 / juicy, good acidity and a nice smell with roses, toffee and mocca. Good effort. — 7 years ago

Shane Clinton Gibbons

9.1

Just the right amount of juicy red berries with a dry finish. I Love — 8 years ago

Marc vanholst

9.2

Blend of Barbera and Nebiolo which is surprisingly good - great wine.
— 9 years ago

Darby Beaverson

9.0

Enjoyable. Casual night. — 11 years ago