Evergreen Vineyards
Château La Grave Figeac
St. Émilion Grand Cru Red Bordeaux Blend 1983
Oh yes. Cassis, very ripe dark cherry, clove, allspice, sweet vanilla, evergreen — 10 years ago
Evesham Wood
Le Puits Sec Eola-Amity Hills Pinot Noir 2012
Interesting evergreen notes in this solid Oregon Pinot. But it didn't blow me away. — 10 years ago
Drew Family Cellars
Perli Vineyard Syrah 2012
Lovely, bramble berry fruit. Sage, evergreen. Decanting now... — 11 years ago
Montevertine
Le Pergole Torte Sangiovese 2008
@DIG Wine SF. Pergole Torte 2010 So good. Stacks the best of the 08 and 09 together. I would drink the 08 while this integrates—hmmm, or maybe I'll just drink the 10 forever like every other 10. Ripeness with tension. Evergreen, moss. This is stacked yet feminine. This is going to be really good in a few years when the tannins and the wine settle a bit. Snails, earth. Concentration and finesse. — 12 years ago
Gérard Boulay
Monts Damnés Sancerre Sauvignon Blanc 2014
Celery, evergreen resin, fennel seed. Dense but mouthwatering. Quite full.
— 10 years ago
Falesco
Assisi Rosso Sangiovese Blend 2010
Cherries, roasted coffee, evergreen forest. Soft and supple mouthfeel. Opened up quite a lot over an hour. Enough acidity to pair well with pasta. Great QPR. — 10 years ago
Fattoria di Berardenga
Castello Di Bossi Corbaia Toscana IGT Sangiovese 2003
One of my favorite wines from my year in Florence and just as lovely as I remember it. Silky entrance gives way to bolder structure with notes of the evergreen forest around the Castello di Bossi estate. (2003 vintage) — 11 years ago
Azienda Agricola Matteo Correggia
Roero Nebbiolo 2011
structured but accessible Nebbiolo, bright red fruit, a touch of evergreen. Excellent value — 11 years ago
Mouton Noir Wines
Lieu-Dit Pinot Noir 2009
Fantastic elegant wine with great fruit intensity, texture, and the evergreen elements I love so much in Oregon Pinot. Still a youngster, evolved gracefully over 3-4 days. — 11 years ago
Eraldo Viberti
Barolo Nebbiolo 2004
Drinking beautifully, evergreen, roses, red fruit. Fresh — 12 years ago
Charles Smith
Evergreen Columbia Valley Riesling 2013
It's heavy but good. — 10 years ago
Knob Creek
9 Year Small Batch Kentucky Straight Bourbon Whiskey
Small batch 100 proof. Saved a sip to review. Evergreen (blue spruce) dough, caramel covered almonds, nutty as hell, baklava thing going with the pistachio and honey, maple and walnut coming in a close second. Banana bread, acorn squash, cinnamon and baked sugar, vanilla icing and a return to pine, in a crystalline sap way. Life is a box of bourbon candies. The palate starts hot, with a wooden paddle waiting for gluttonous candy fiends. Krampus whips your tongue with cinnamon oils and a cedar rush. Vanilla-oak spikes pierce your palate from all angles. Oatmeal, maple, raw wheat, brown sugar and sparks! Hot, holy moley! This one tells you to dance, and you durn well better! #knobcreek #caskstrength #bourbon — 10 years ago
Charles Smith
Evergreen Vineyard Pinot Grigio 2012
So smooth — 11 years ago
Tempus Cellars
Evergreen Vineyard Riesling 2012
This is a really nice Riesling from evergreen vineyard — 11 years ago
Poggio il Castellare
Cervio Sant'Antimo Cabernet Sauvignon
This wine is dense licorice and black cherry magic. Black currants too. With a thick woodsy profile and wet black muds running over evergreen. So cab-like in many ways, but reined in by the Winemaker's judicious use of oak.Somehow bright despite its depth, like a night on a still lake. — 11 years ago
David Kline
Evergreen, grapefruit, gingerbread, green onion, cedar, band-aid, and a very clean, smoky peat bouquet! Ridiculously generous complexity on the palate, ranging from caramelized tea biscuit, to smoked, candied lemon peel, parsnip and gunpowder. Long, lingering finish. — 10 years ago