Jeff Roach

9.0

One of the better sparkling wines I've had. Pinot noir grapes. Yum. Happy New Year MFers. — 5 years ago

with Jennifer

Rebecca Solow

9.3

The most striking thing about this wine was the very creamy, buttery brioche flavors, along with lemon and pear. Apparently achieved through natural malolactic fermentation, along with extended lees contact. No oak (yay!). Well balanced with nice crisp acidity. Age maybe accounts for the lovely gold hints in the color? All around delish! — 7 years ago

Jordi Pazo

9.2

Vila. Cata Puligny-Montrachet. 117,80
09.10.17 — 9 years ago

Fabian Kühlhorn

9.2

Antingen är det de nya glasen som gör underverk, eller så är det här ett av de mest doftintesiva vinerna jag sniffat på. Stor koncentration av lingon, tranbär och lite rönnbär, rått kött, vått ylle, viol, fuktig källare, läder och grusväg. Allting möter upp i smaken med en intensiv mineralsälta och uppiggande syra. Wow. Parfym rakt av — 9 years ago

ADAM STROMFELD

9.5

Butterscotch and caramel. Creme broule Yes this is a 21 year old beauty!! Lucius and long elegant and soft this wine goes on for what seems like an eternity. — 9 years ago

with Frank

Bobby Kacher

9.2

Suave, profound and delicious !!
Bravo to the Gonnet's and the great La Crau vineyard — 10 years ago

jake aziz

9.1

Drinking nice, kinda between phases. — 11 years ago

Frej Helstrand

9.2

Smooth - Big burgundy style (needed a lot of decanting though, to loose the cow-shit notes) — 11 years ago

with Elisa

Eduardo Bolaños

Sommelier Terroni Downtown LA

9.3

Nothing like white burg! — 12 years ago

Mike Saviage

9.6

Tasted blind. Medium gold, heavy. Great leesy lemon nose. Some honey and white stone too. Very tight, with Chablis-like intensity/acidity. Seems young. I go with 02 Raveneau MdT as a guess. Surprised to see an 89 in such great condition. I had/loved the 86 of this. Would love to find me some of this 89... — 6 years ago

Lorenzo Hernandez

9.2

Super Bowl drink of choice — 7 years ago

Fabian Kühlhorn

8.9

Något lugnare syra, lite jästig, torr smak med gröna äpplen. — 8 years ago

with Adam

Jean-Francois Pelletier

9.2

Gold color. Intense nose of yellow apple, lemon, hints of tropical and other citrus fruits. Full and balanced palate with acidity running through the very long finish. — 9 years ago

with Frankie

Julien S.

9.1

Crisp apple and citrus. Dry, slightly funky finish. — 10 years ago

Peggy Lane

9.2

#theverybigcatchup — 10 years ago

Nathan ratapu

9.0

Take a ride to funky town. Peppers and cream, body of a California Chardonnay with the headspace of Chablis and it's a Sauvignon Blanc! great minerality. — 11 years ago

Ryan Saccomano

9.3

2013. Vivid, penetrating, stony. Excellent. — 11 years ago

Niek Hartering

9.2

Club Tropicano — 11 years ago

with Alessandro and Jos

Nick Pepe

9.1

Great crisp Sancerre that Betsy and I only drink at our favorite sushi place, Soto. Shove it, sake! — 12 years ago

Mark Geylikman

9.2

Utterly unique. Blood orange and tangerine 🍊 resin. Pith. Fleshy texture. Great structure. Long finish. — 6 years ago

Jeremy Shanker

Sommelier at RN74

9.1

The fact that this is an entry level is rediculous — 7 years ago

Amy F

9.0

Dry, a little funky, not too yeasty — 8 years ago

Alain Rothstein

9.5

Delicious gift from my Bordeaux cousin. Merci Eric! — 9 years ago

Marcio Morelli

9.2

Trousseau
10,5% — 9 years ago

Emily Mohney

8.9

Wow, so different then the 2015 Sancerre I just had. You can tell this is slightly older. Minerality, ripe fruit on the nose. Some not overly tart lime the palate. The last one was very one dimensional, while this one is two dimensional. — 10 years ago

Molly K

9.1

A white that drinks like a red. Mineral and leather notes no oak but earthy undertones — 10 years ago

Jeremy Shanker

Sommelier at RN74

9.2

Top notch Marsannay. — 11 years ago

with Elena

Lyle Fass

Founder Fass Selections

9.3

Caramel iced nose. Sick. Wow. Juicy. Terrific — 11 years ago

Mackenzie

9.5

Not quite an orange. Sauv blanc like it should be. SoOo very exciting. Picked late, juice stays on the lees for months n months. Very rich n slight tannins but w/ racy acidity! Mouthful of limes n stones n juicy peaches! — 11 years ago

Michelle Degen

10

Yum! Not too sweet, delicious. — 13 years ago