Alexandre Gusmão

9.3

Maltada, sabor do arroz sobressai um pouco. — 10 years ago

Kacie Higginbotham

9.1

Super rich and velvety. Yummy! — 10 years ago

Amanda C

9.0

Medium to full bodied, medium tannins, slight spice, fairly smooth, decent bite to it. Dark cherry flavor. — 10 years ago

with Vince

Javi Quintela

9.2

No es una cometa es una estrella... — 11 years ago

Javier González

9.6

Por un nuevo comienzo. 9m — 11 years ago

Bryant Bickel

9.2

Birth year wine! Finally got that checkmark done! Still showing great tannin structure, nice fruit. — 12 years ago

Ismael Vallvé Hernàndez

9.7

la mejor cerveza del mundo — 13 years ago

Dima Vartanian

9.6

amazing beer — 10 years ago

with Jen, Bjørn and 1 other

David Crusellas

9.0

😍 always nice — 10 years ago

Bryan Wakehouse

9.5

Really enjoyed this cab, Syrah, petit Syrah blend. Deep color, heavy mouthfeel, solid tannins, plum, blackberry, cherry, earthy tones — 11 years ago

Andrea Chaves

9.7

Deli - la estrella — 11 years ago

Trevor Miller

8.9

Lovely feminine style Syrah from @ParaisoVineyard — 11 years ago

Reinhard Wall

9.4

P. F. (Pie Franco, Pre Filoxérico), un Bobal excepcional de Bodegas Ponce, añada 2010, el producto estrella de esta bodega tipo 'Garaje'. No hay comparación con nada que yo conozca — 12 years ago

Raul Puga

9.5

Best Gluten Free beer I've had. Perfect start to the weekend — 10 years ago

Rick Fenner

9.4

It's not wine...but oh so tasty. — 10 years ago

Alexandre Gusmão

9.0

Lager tradicional espanhola, bem marcante. — 10 years ago

Shannon Marie Latting

10

This wine is 100% Syrah. More specifically, the "Estrella" (or "Star") clone of Syrah. The grapes were hand harvested and the wine was fermented with native yeast. It spent 18 months in French oak of which 30% was new. Smoked meat, mixed berries, violets, & pepper. #santabarbara #star — 11 years ago

Felipe Seabra

9.5

Sensacional — 12 years ago

Rodolfo Salazar

9.6

The Best of both Worlds. Good body, soft. — 12 years ago

Ismael Vallvé Hernàndez

9.6

una cerveza genial — 13 years ago