Eso Libre

La Rioja Alta

Viña Alberdi Reserva Rioja Tempranillo

Muy bueno, algo intenso, pero eso me gusta. — 4 years ago

Domaine Gayda

Figure Libre Vin de Pays d'Oc Cabernet Franc 2016

Quite different to a traditional Cabernet, but very nice nonetheless. Quite a woody bouquet, but oak is subdued upon tasting and fruit really shines. A bit of cherry on the finish. — 5 years ago

Davies Vineyards

Piedra Libre Vineyard Pinot Noir 2015

Shay A
9.2

A touch musky upon opening with old potpourri, charred black cherries and cranberry. Some black pepper and herbs also showed up on the nose. Dark red with translucence around the rim. Dusty/earthy red and black fruits on the palate (slightly tart)...fairly light bodied, but gained depth as it opened. Violets, red currant, crunchy cranberry, cedar and herbal sage driven toward the finish. Solid structure.

As a side note, this is best slightly below cellar temp. At cellar and when warming in the glass it loses focus. Enjoyed it quite a bit when cooled back down.
— 6 years ago

Bryan, Ryan and 30 others liked this

Martínez Payva

Crianza Ribera del Guadiana Tempranillo

Frutos negros en sabor y olor. Regusto sabor higo y arándanos. Delicioso, solo eso sí, si no te agradan los vinos salados, este no es tu vino. Los vinos de la Ribera del Guadiana me recuerdan mi visita a Cáceres, la patria de Hernán Cortés, muy ácidos, ideal en un corte como Sirlon o Arrachera. Los vinos europeos no suelen ser tan salados, como los de México o Sudamérica pero éste es riquísimo.


Black fruits in flavor and smell. Incredible taste flavor figs and blueberries. Delicious, only that if you do not like salty wines, this is not your wine. The Ribera del Guadiana wines remind me of my visit to Cáceres, the homeland of Hernán Cortés, very acid, ideal in a cut like Sirlon or Arrachera. European wines are not usually as salty, like those in Mexico or South America but this one is delicious.
— 6 years ago

Fernando Figueroa and Yolanda liked this

Santiago Queirolo

Intipalka Syrah 2017

Tasting this Syrah made in Peru, young vineyards, I'm sure in time will surprise us, we pair it with Spaghetti (Tallarin) Saltado (like Peruvian Lomo Saltado without french fries & rice), second course, mixed salad, remember always give a opportunity to Peruvian wines, sure you don't regret, the pairing... excellent! Saludos
#10añosdeamoralPisco #pisco @ASPERCAT1 #winelovers #wine #vino #pasionporlacata @elpiscoesdlperu



Libre de virus. www.avast.com
— 7 years ago

Livio liked this

Nicolas Renaud (Le Clos des Grillons)

Esprit Libre Grenache Mourvedre 2015

Rubis fonce
Nez de coulis de fruit rouge et noir
Bouche fraiche mais gourmande avec une rondeur en fin de bouche liée à la maturité
Peu d alcool
Vin sur le fruit avec peu de complexité aromatique
— 8 years ago

Riddley liked this

Oso Libre

Reserva Red Blend 2014

Strawberry, Granny Smith apples and floral notes. Had on Christmas with Cornish game hens and roasted vegetables. — 4 years ago

Romuald Valot

Beaujolais Villages "Electron Libre" Gamay 2018

Virkelig saftig og læskende, småskæv cideragtig gamay med lidt hestedækken, masser af fed rød frugt og en liflig (æble)syre til at slutte af med. Lidt reduktiv i starten, men så siger det KAPOW — 5 years ago

Nicolas Renaud (Le Clos des Grillons)

esprit Libre Red Blend

Dark rosé, gone in 60 seconds. Den Vandrette for the win generally, big up Copenhagen 🙌 — 6 years ago

David liked this

Suburbia Americana

Alma Libre Casablanca Valley Sauvignon Blanc 2018

Tart and acidic. Really tasty! Medium finish. Sweet start, but doesn’t linger. — 6 years ago

Le Grain de Sénevé

Roue Libre Gamay

Complete funk. Tons of herbs and a hint of fruit. It was a little too natural for my liking. — 6 years ago

Bodega Carmine Granata

El Libre Cabernet Sauvignon 2016

#agentinaWine Great wine! Had it alone and with food. Paired well with Steak, and Chicken with Spicy Marinera, also with Salmon! Very good. — 7 years ago

Linda smith

Linda smith

Excellent wine with or without food!

Eso Libre

Carnal Paso Robles Grenache Blend

Great flavor! Taste like a late harvest cab with Port like qualities — 8 years ago

Daniel Sage

Roue libre n°18 Gamay 2018

Smooth and easy drinking Gamay. Has good structure with some tannins and acidity. Ton of red fruit and floral notes on the nose. — 5 years ago

Eric, Sharon and 18 others liked this

Oso Libre

Por Vida Red Blend 2013

Barrel aged for almost 4 years. Very smooth. — 5 years ago

Beck-Hartweg

Vin Libre Tout Naturellement White Blend 2017

Really nice slightly funky white — 5 years ago

Modern Craft

Mojito Libre Wine Cocktail

Flavors of spearmint and lime. Too sweet for regular drinking but would be fun for a summer get-together with friends. — 6 years ago

Oso Libre

Nativo Paso Robles Primitivo 2011

Excellent wine Really enjoyed it. Glad I let it age. — 6 years ago

Tracy Ogle
with Tracy

Le Grain de Sénevé

Roue Libre Gamay

Very fresh and clean. VERY easy drinking. — 8 years ago