Covid-19 wine time. So delicious we felt like we should have saved it for a more special occasion! — 5 years ago
Firstly the nose is driven by strong Sherry notes. Gets better & more harmonious with air. The Sherry turns into curry plant, fennel blended with hints of apricot & yellow stone fruit. Like a laser beam on the palate, very salty, vibrating and grasping. Long finish. — 8 years ago
2016 - massively rewarded patience which vinous complexity. Best bottle we have had of this. — 3 years ago
Showcases how it’s all about the producer — 6 years ago
So good. Lovely subtle oak spice with big blackberry coulis fruit and spices on the nose. Huge depth on the nose. You could swim in the layers. Palate is so ripe, so rich and so dense with dazzling purity and freshness. Wow. This is just incredible. So fresh yet so opulent and deep. That’s what the best 15’s have to offer. Spectacular. — 6 years ago
Good champagne is...good champagne. — 9 years ago
Huge wine...Sharp, chalky with time it becomes very rich and nutty. Fascinating stuff! — 4 years ago
Tasty cru Beaujolais for just over a 10 spot. Remarkable value. Silky, balanced, red and black fruits. — 6 years ago
Souvenier from malta 2017, exelent — 7 years ago
Stunning. Lovely chap too — 9 years ago
Joe Weinberger
Still quite austere but built like a tank. Serious juice. — 3 years ago