Freddy R. Troya

8.9

A regional 100% Chard sourced mainly from Côte d’Or (the Côte de Beaune and the Hautes-Côtes de Nuits), and Mâconnais deemed as Edouard’s house signature and sensible price point. Truly “à la mode” Chard that combines freshness of citrus, lemon and orange, with elegance and subtle aromas of mandarine peel. Barely any of cream, but soft on the mid-range palate with a finish of hazelnut and an amazing dry and clean completion of baked pear layers. — 9 months ago

Ron Siegel

9.2

Very enjoyable with some nice jammy dark red fruit & spice. — 2 years ago

Sipping Fine Wine

9.4

Nice Ruby color with an array of fruit, floral and spice aromas. On the palate cherry, currant and raspberry flavors with some fresh cinnamon and smoky oak notes. Vibrant acidity, elegant fine tannins, well balanced just starting to wake up, long finish ending with slight earthy mineral notes, plenty of depth, will continue to develop. Nice! — 3 years ago

Richard Poulin

9.1

Robe typique jaune clair, ce vin charme en premier lieu avec ses beaux arômes d'agrumes, de citron et de pamplemousse rose, avec un soupçon de chèvrefeuille; la macération pelliculaire et le bâtonnage ont n'ont seulement donné à ce vin du volume grâce à une texture légèrement grasse, mais également de la matière et de la longueur; la bouche est donc savoureuse et fraîche sans être trop mordante. Une belle longueur sur l'apricot ou l'amande. — 5 years ago

Matthew Cohen

9.3

Wow. Awesome.

Almost some sweet yeast thing on the nose. Not actually sweet.

Palate has great fruit. Very ripe for champagne. Not overripe but rich. Excellent deliciousness

Long delicious finish.

Bought from fass selections. — 6 years ago

John T

9.0

Kathy likes this rose — 7 years ago

George Hesse

9.3

There’s a lot going on here. Not your typical Chablis. — 9 months ago

GaryWEdwards

9.2

This baby has on one hand, a certain minerality akin to oyster shell and at the same time a lemon zest with peach peaking through. And a great value. . I'll find more of this. — a year ago

Peter van den Besselaar

8.9

Vintage 2021 | Sauvignon Blanc from a large brand, very convincing though 🫶 paired with a schnitzel — 3 years ago

Brendan Baker

9.0

Brioche, Granny Smith apple, oxidative — 4 years ago

Martin Mata

9.3

Just as good as last time. Paired nicely with roasted branzino and couscous salad. Purchased at Popina in Brooklyn, NY. — 5 years ago

Joseph Elliott

9.0

Nice fine red wine, fairly dry and robust. Good with charcuterie. — 7 years ago

Julia Geisler

9.2

Herby, there’s almost a butteryness to it? Kind of light on the palette. When tasted right after the Vacqueyras it’s a little less exciting. — 8 years ago

Ceccherini Cristiano

9.0

Not complex but very correct and clean
As an entry level Burgundy it gives you a good idea of what this producer can do — a year ago

Peter van den Besselaar

9.3

Vintage 2009 | beautiful smell with raspberries, awesome balance — 2 years ago

Pong Anderson

9.3

Delicious with bright fruity flavors without the sour. — 3 years ago

Matt

9.0

Pure and ripe fruit, salt, kelp, nice lees component, ripeness is there but the acids are holding it all together. — 5 years ago

Stewart Gross

8.9

Very pleasant and yummy 2018 — 5 years ago

Oldrich Cabla

9.2

Very nice — 7 years ago

L Bram

10

Stunning bottle of wine. So unusual to find the Mourvèdre grape in isolation. Recommended to be by my Majestic rep, and boy was he right?!? A really interesting red; incredibly rich but with a delicate and elegant finish. My favourite wine to date. — 8 years ago