Classic Northern Rhone style. Bright black fruit, violet, a hint of smoked meat and black pepper/olive. Mid weight, fresh acidity and well structured. Definitely a cut above standard Cali Syrah. Classic wine from a classic producer — 9 years ago
Pippin apple peel, Asian pear crisp acidity and just a fun wine. — 10 years ago
Buttery, light toast, nutty on the nose. Low to medium acidity, hints of citrus. — 11 years ago
Great wine, dry mineral — 11 years ago
Amazing! Smoky tobacco taste. Elixir of the gods — 9 years ago
Brilliant wine.. — 10 years ago
Great balance. Lightly oaked offset with great acidity. Nice lemon. A California chard that is an excellent food wine. I'll find more. — 10 years ago
2007 Alban Grenache. Perfect Grenache character...kirsch and spice and complexity...wish I had lots more! — 11 years ago
Fan-damn-tastic wine..a++++ — 12 years ago
Pairs well with a winter roast and potatoes. Smooth and easy to drink. — 8 years ago
2014 just released, slight old world, good tannins, wonderful body...
— 9 years ago
I have had a Chardonnay from Paragon Vineyard before,and this reminds me of it, quite a lot. It’s a SIP certified sustainable growing site and winemaker Christian Roguenant gets a nice full mouthfeel from the lees and the oak.
The straw-colored wine shows quite a bit of minerality on the nose, to be expected from Edna Valley grapes. The wet rocks and lime aromas are always a pleasure, as the are here. On the palate, there are tropical tones and plenty of citrus along with the beautiful oak effect - the wood is used in a very tasteful way. I vacillate between liking oaky Chardonnays and those with none. This one hits in the middle of the range and could be my favorite - for a while, anyway. — 9 years ago
Tart yet creamy. Notes of tropical and citrus fruits. What a treat for summer! — 10 years ago
Really smooth round flavor. — 11 years ago
Very buttery Chardonnay — 11 years ago
Buttery, smooth, yum — 12 years ago
Bill Bender

Darker hues than I've ever seen from this bottling. Rather amber and dark. Marzipan, kettle corn, carmelized fruit. I enjoy tasting these but they always guarantee a hangover for me. — 8 years ago