Dana Wagner

9.4

Delicious CDP. Paired as well with duck as with scallops in a buerre blanc sauce. — 6 years ago

Lily l

9.8

Very earthy flavor, great to pair with duck. — 7 years ago

Martin Sher

9.0

Yes, a little hint of blueberry on the finish. — 7 years ago

Brett Francis

9.0

Enjoyed widely, again. Flavorful, hint of butter but not overpowering, citrus and hint of honey. — 8 years ago

Martha Richards

9.4

So full bodied and rich... — 9 years ago

Emily Foster

9.0

Whole Foods — 10 years ago

Hans-Ole Jochumsen

9.2

Bought at Amazon for ? — 10 years ago

Richie Davies

9.0

Has really mellowed - delicious — 6 years ago

David L

9.1

Zippy. Lime, guava, pink grapefruit, plenty of acidity. Nicely made wine. — 7 years ago

Colin Rayye

8.9

a nice hop — 7 years ago

Genevieve Eustis

9.0

I'm a sucker for this duck — 8 years ago

Rich Friedland

9.2

Works well with shrimp and spaetzle. Nice fruit and crisp acidity to pair with a buttery dish. — 9 years ago

Lauren Michelle

9.0

Easy drinking, fruity white. — 9 years ago

P Pelissero

9.2

From our Willamette Valley wine tour. We picked some great ones. — 10 years ago

Murray Tarvis

9.3

STWC. Sweet Black fruit and cassis aroma. Strong Ribena and blackcurrant ice cream on tip of tongue very bold tannins. Not subtle but I love this. Wonder if it ages? — 7 years ago

Suzanne Agarwal

10

My favorite rose this year. — 7 years ago

Saman Hosseini

Writer Maison Abattoir

9.0

6 months on the skins, aged 20 months in neutral oak. 11.8% abv. Drink with mekhong whisky ribs. — 8 years ago

John D

9.0

Very good Pinot — 9 years ago

Tim Wright

9.0

Nice with Duck. Very good. — 9 years ago

Cora Houlton

9.0

I am new to wine and I love this blend! — 10 years ago