Medium light - clean . 2015 vintage. — 5 years ago
Woody nose. Herbs. Dried fruit. Unlike any Rhône that I have had. Very interesting. — 6 years ago
Quite a bit of oak and perfume. Worked well with my scallops and risotto! — 8 years ago
Chocolate, black cherry, vanilla, pepper. Heavy spice opening with a rather thick jammy Finnish — 8 years ago
Still enjoying the Duc! — 10 years ago
Very nice rosé — 10 years ago
Sweet and smooth, but again — 11 years ago
Dark red fruits, soft velvet finish, paired exceptionally well with duck breast — 5 years ago
Acid-driven — 6 years ago
Well balanced, not overly alcoholic even at 14ABV, not too jammy with dark cherries, underbrush and garrigue, and a touch of spice. Moderate but persistent tannins, lovely finish, a great value! — 6 years ago
Or wedding wine. Lovely and fruity without overpowering tannins — 7 years ago
Truly a very enjoyable wine. Medium body and easy to drink. I will buy again. — 8 years ago
Deeply fruity but rich — 8 years ago
Smooth but a with hidden flavors only revealed thru 10 years aging.
Splendid! — 9 years ago
Liquid pear-apple. Here we come Fall. — 10 years ago
フランス:SARL:グルナッシュ、シラー、メルロー — 10 years ago
Only 2 left. — 11 years ago
Low tannin, good acid, ripe fruit (cranberry/cherry/raspberry) in a balanced and restrained way. A hint of mint. Great value. — 6 years ago
Quite smooth. Great first advent calendar wine. — 6 years ago
My kind of basic Bordeaux. Nice finish and good with any hearty home cooking. Has an earthiness some might not like, so not for folks who need tepid wine. — 7 years ago
Probably the best red wine we've had in ages. Highly recommended. — 8 years ago
Great balance — 9 years ago
Flavoursome, classy with a subtle citrus zing — 10 years ago
A great weekday white — 10 years ago
Strong tannins, great with roasted red meat eg. entrecote with bearnaise sauce. — 10 years ago
First cab in Barcelona, bought at the shop next to EspaiSucre — 11 years ago
Kaci Atherton
Smokey and light — 5 years ago