Ver notas luego. (V Suarez) — 9 years ago
Utterly delicious! Drunk at Gantley's Restaurant, Queenstown, NZ. — 10 years ago
Liquid gold. Captivating and complex nose of hyacinth, oak, vanillin, Asian spice, marzipan and juicy tangerines. On the palate this showes a lot drier than the nose suggests, but the complexity is just as interesting. Some metallic elements in the finish make me think that this should be drunk sooner than later.
Better when it's warming up. — 11 years ago
Great wine, we drunk it on 27.12.2014 — 11 years ago
Oaky, buttery, fabulous — 12 years ago
Good stuff. High alcohol gets me drunk. — 12 years ago
I like this very much quite grapey — 13 years ago
Drunk on a special occasion with good friends. Delicious, smooth tannins, herbal palate, Berry nose. — 9 years ago
Very very nice, easy and light! Definite repeat — 9 years ago
The wine that was drunk at the signing of the Declaration of Independence. — 10 years ago
A good Shiraz. Would buy it again. Reminds me of the Yellowtail brand. Mmm — 11 years ago
Sweeter in taste, good wine. — 11 years ago
Super tight. Fairly rugged tannins. Probably needs a year in the bottle. Good notes of herbs and cranberry. Can be drunk now and definitely enjoyed, but give it an hour to open up a bit. — 12 years ago
Beautifully aged, drunk this at restaurant Air Accueil in Brebieres. — 12 years ago
Super taste, drinkable wine — 12 years ago
I bought bc I love penguins and it is actually a really good wine! — 13 years ago
Delicious cab drunk at home w Paul. — 8 years ago
Little aftertaste, not too dry, flavourful. Drank with turkey and paired well. — 8 years ago
Good nose. Ready to be drunk. — 9 years ago
Have always been partial to a Barbaresco. This can also be reflected in the fact that three of these were drunk last night! Fantastic wine as always. — 11 years ago
Medium bodied, very smooth, light-medium tannins, slight spice, delicate black fruits. — 11 years ago
13.5% alc/vol
Light body, fruit forward, soft finish. Black cherry & strawberry. — 12 years ago
Drunk too early — 12 years ago
Bob McDonald

Fuller and peachier than the Oregon wine with a little of that dried pear character which is a trademark of the Art Series. Obviously from a warmer Vineyard - riper and luscious. Judicious use of French Oak. I have drunk quite a few Leeuwin Art Series Chardonnays over the years and this is typical of the style showing a little more restraint than usual. This is not about which is the better Chardonnay as they are both very good (96 points for each). It is about style preference. I slightly prefer the Art Series. — 8 years ago